Top 24 Gluten Free Eats locations in Province of Teramo

Fabio Maio

Delicious gluten-free pizza and fried foods

roberta baigueri

I was there this morning and I was very satisfied. The staff is very knowledgeable about celiac disease and lactose intolerance and also very kind. The ice cream without milk is really delicious, not to mention the bread, really excellent. My compliments.

karina faonio

Excellent quality of raw materials and wide choice of gluten-free pizzas. Impeccable service and a very welcoming environment.

Fabio Massotti

Always great cone. My daughter got the gluten free pizza and loved it

Esse Elle

I am celiac and I ordered gluten-free pizzas to take away. The pizza dough was decent. This place is part of the AiC circuit and I recommend it to celiac people.

Pietro Caresia

An excellent, very detailed service special and well-plated dishes, like works of art. Very nice and welcoming An entirely gluten free menu. With a good choice of wines. A thousand thanks I would like to say that you would like to eat in a starred restaurant for me the food is the same except that here the portions are larger

Alberto Moccia

Truly a great experience, excellent gluten-free food, highly recommended

Mario Gigante

..you go on holiday from Switzerland to Italy, searching on the internet for a gluten free place, you enter and you immediately feel at ease..simple but very very good breakfast, congratulations…

Claudio Spadaccini

Highly recommended. Very rich menu, quality ingredients, generous portions. Gluten-free menu Reservation recommended

Simone Ranalli

Customers for many years, excellent food, service and location. High quality gluten-free pizza.

Mauro

Excellent ice cream, gluten-free cone made with great care and attention. Thanks Luisa

massimiliano adorna

We had dinner at this restaurant, I am celiac, I tried the excellent pizza. Divine celiac fried food, excellent service, welcoming location, then a super compliment to Michele (the manager) always present and super professional... I highly recommend this restaurant

roberto celani

Simple and informal environment. The typical menu of Abruzzo and Teramo cuisine in particular is excellent. A special mention for the homemade pasta, even for celiacs. The assortment of cold cuts and cheeses in the starter is good, as is the quality of the second course meats. Last but not least, the homemade dessert. Overall, a pleasant gastronomic experience also marked by punctual and very courteous service, at the right value for money.

Walter Bucci

Mid-August lunch with relatives. Excellent quality products, very professional staff attentive to all our needs (with us there was a celiac person, who was treated with an attention that would make more famous and starred restaurants pale). Even though the place was fully booked, there was no negative note either with the dishes or the service. Compliments.

Claudio Demartini

Excellent cuisine, they also prepared excellent gluten-free fried fish. The dishes are plentiful and the staff very courteous

Hubert Jehle

Yes, we can, especially for celiacs who need gluten-free food. The pastries and bread, including the pizza base, are very good. The staff are super friendly and helpful, and one lady even speaks a little German.

Ludovico Reale

I returned to this place after a few months and confirm the excellent impressions of previous visits. The environment is welcoming, the staff are always friendly and the food is of excellent quality. The quality-price ratio is truly remarkable. I tried a gluten-free pizza: tasty, well made and difficult to distinguish from a traditional one. I will definitely return and recommend it to everyone, even those with special dietary needs.

Maura Bragonzoni

Good gluten free pizza, friendly staff. When you book you have to indicate which gluten free pizza you want. It is better to make sure they have lactose-free mozzarella, we have to eat strictly 0.01% but here it is not always found, they have 0.1%, for us it is a problem. The bill should be checked, the changes are not always included in the order. The service and attention to the customer could be improved a little because the pizza is excellent.

Jlenia

We stayed for one night. Very clean room and the lavender shade of the furniture really gave a sense of serenity. Located a few minutes drive from the center which allowed us to pay a visit to the Monday evening market. But an absolute special mention for the owner: very kind, always smiling and ready to put us at ease for anything, in particular making us find a super breakfast even for our celiac daughter. We had dinner in the hotel's restaurant... Spectacular and also in this case great attention to gluten-free. Homemade tart, fried gnocco made for her... With maximum safety and attention. Arrosticini...photonic!

Sara Donatelli

I ordered four take-out sandwiches, including one gluten-free, and I was really satisfied! The staff was very kind and helpful in taking the order over the phone. Once home, I found the sandwiches well prepared and, much appreciated, the gluten-free one was clearly marked. The gluten-free sandwich and the burger were really good. A great experience, I will definitely be back!

Elisa Giovenchi

If I could, I would give 10 stars! We went to this restaurant for dinner, served by father and daughter, kindness and courtesy if I had to describe them in two words. Everything was impeccable, from the food, location and service. I have celiac disease and we didn't miss anything, it's rare to find a restaurant so prepared, with attention to every detail. We will return and I wholeheartedly recommend it, I'm just sorry that we are a little far away!

Nicola Pelizzoni

Wonderful discovery, even gluten-free pizza (better if you say it the day before). Young and very friendly staff.

emanuela parente

Excellent aperitif with gluten free appetizers, friendly staff, welcoming place and honest prices.

Manuel Pacaya

Best gluten free pizza!