Chic spot with beautifully presented plant-based dishes, unique seasonal specials, and a vibrant atmosphere perfect for brunch and cocktails.
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Abdenour Mouheb
Great if you are vegetarian or vegan, gluten-free options available
Server vigilant on this point (confirmation of intolerance or celiac before ordering)
Expect a vibrant atmosphere with attentive service and a spot-on selection of beverages, perfect for a refreshing outing with friends.
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Albert Hippolyte
I loved the super personalized service, the coffee was fantastic, the waiter impeccable and the cuisine respected food intolerances as much as possible. Being gluten and lactose intolerant, I was treated to a pulled pork grilled cheese of exceptional taste. I would like to thank Cartet for their diligence and remarkable professionalism.
Experience a stunning open kitchen and a thoughtfully crafted multi-course journey with impressive service and a diverse wine selection.
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Yi-Chieh Chen
Lovely open kitchen space with minimalist decor. Phenomenal service and dining experience.
📖 6-course seasonal menu (with an option for 1 additional service). We went with 6-course.
😋 The meal kicked off with an amazing amuse-bouche.
The chawanmushi that follows was less exciting, because the kombu sauce tasted a tad sweet for my liking. The shiitake was tasty though.
The venison carpaccio was eye-opening 🤩 didn’t know that venison could be so tender and scrumptious. The brioche was buttery soft. The dish melted in my mouth in a most satisfying manner.
The black cod was good, but the star of this dish was the cream sauce. I devoured the sauce with the sourdough bread 😋
I’m not a fan of quail in general, so the dish did not stand out to me. I do remember the foie gras being delicious.
We had a special risotto dish because we were still hungry 🐷 and it was the absolute highlight of our dinner. Perfectly al dente and the ultimate comfort food.
The desserts wrapped up the meal beautifully. Particularly loved the marinated strawberry and soft chocolate sponge cake.
Overall the food was enjoyable. Every dish feels very thoughtfully crafted in terms of the flavor complexity. While portions erred on the small side for us, this is fairly standard for fine dining.
✨ So deeply grateful for the exceptional service. Definitely one of the best restaurant service I have experienced. The servers were genuinely kind and friendly in their interactions, and really went above and beyond to make sure that we are enjoying the food AND full at the end 🙏 merci beaucoup!
Appreciate the attention to my husband’s gluten allergy and making substitutions 🙏
🍷 Diverse wine selection. We scored a fantastic bottle of local pet nat orange 🍋 they have two wine pairing options (regular vs premium) and we did the regular one. The wine pairing featured a lot of interesting options, but I think we were so in love with the bottle of pet nat orange that everything else pales in comparison.
⏰ The meal too about 3-4 hours (as expected with fine dining). I think we found the breaks in between courses a tad pronounced because we were hungry 🙈😂 definitely make time for this dining experience so you can enjoy this in a relaxed state of mind.
Impressive wine selection, vibrant flavors, and a cozy atmosphere make this a must-visit spot, so reserving a table is a smart move!
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Caroline Forest
The food was excellent! They were very accommodating to the celiac in our group: they had gluten-free bread and were able to modify the dishes. We had reserved a table apart where we were very quiet. It was great.