This cozy spot offers a warm atmosphere, a diverse menu with fresh ingredients, and a friendly vibe that keeps diners coming back for more.
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Claire “Clairette67” Delacourt
Beautiful decor, staff always welcoming and pleasant, service without waiting, very good and well served dishes. I was even able to drink a gluten-free buckwheat beer and it's the first time that a restaurant has one: I loved it and had a great evening, I'll come back more often!
Not bad but beware of intolerances, because when you order gluten-free and dairy-free they bring you pasta and sauce on the salmon and when you order fried potatoes they don't arrive and when you ask why we are told that there are fries and we cannot replace the pasta dish. Forgetting the salad as a starter...taken as an exit... in short, it's not bad at all on the contrary I think that if you don't have any food problems it's a good, frankly nice place but otherwise it can certainly be done better and s improve. Otherwise, fast and friendly service, very reasonable prices, nothing to complain about, it's a good address.
Popular restaurant probably due to the Christmas market: good, hearty sauerkraut. Pleasant service (taking into account my gluten intolerance).
I put 4 because the potatoes were not cooked enough.
This cozy spot offers a welcoming vibe with tasty galettes and unique sidre, making it a must-visit routine for locals and travelers alike.
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Tanya Pfyffer
Me and my boyfriend love this creperie. We’ve been here twice already and will make sure it is our routine stop when in the area. The staff is very welcoming and kind, the galettes and sidre very good. Great for gluten intolerants. Ambience very warm. Recommend:)