Vegan OptionsDairy Free OptionsDinnerOpen Late NightVegetarian OptionsBread ItemsLunchAsian
This welcoming spot offers a pleasant, family-like atmosphere and a clearly labeled menu catering to gluten-free needs. Certified chefs ensure a safe and delicious experience for those with celiac disease, making it a true paradise for gluten-free diners.
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Chri Ba
Super delicious! Gluten-free and lactose-free menus. Very friendly service.
Set on the water with stunning lake and harbor views, this spot offers a relaxing lakeside ambiance enhanced by large windows and a glass wall. The friendly, supportive staff ensure a safe and welcoming environment, ideal for those seeking a gluten-free dining experience.
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Alda Derencin
Fabulous location for a restaurant - close to the local port, huge playground next door and also close to the German border.
It is also located in the pedestrian zone on 3 sides and has a huge parking lot in the back.
Really like the food here, I have to say that today the food was exceptionally good. I really like that they have Gluten free pizza, occasionally they have sushi, it is just a great place to come and have a relaxing meal.
The staff is very friendly, as is the owner, who is always willing to support.
We celebrated my son's birthday here and it was amazing. Everyone involved made the biggest effort to make his day perfect. The waiting staff helped with decorations, made sure everyone was comfortable and got what they needed.
I can only highly recommend! Clear 5 stars 🌟
This bright, modern café offers a cozy, welcoming atmosphere that feels like home, with super friendly staff enhancing the experience. Known for being 100% vegan and gluten-free, it provides a safe, inclusive setting ideal for those seeking gluten-free dining in a relaxed, friendly environment.
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Anemone Pohl
Best chef for vegan and gluten free! Cozy place where you feel at home. It's a great gift that this food café exists!
This cozy spot features a vaulted cellar seating offering a quieter retreat and a nice outside terrace perfect for pleasant weather. The inviting atmosphere and friendly, accommodating staff create a relaxed dining experience ideal for gluten-free guests.
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Dagaz S
Great restaurant! The gluten-free pizza is mentioned on the homepage and it was also very tasty. The staff was super friendly and accommodating to our children too. Highly recommended! If we're in the area again we'll definitely come by again!
Thank you for the great experience.
This bistro charms with its old-fashioned yet inviting furnishings and a relaxed, friendly atmosphere that feels cozy and welcoming. The friendly and very prompt service ensures a comfortable experience, making it a great choice for those seeking gluten-free dining without any issues.
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Andreas Ziegler
Delicious food, friendly and very prompt service, gluten-free dishes are no problem.
Nestled by the lake, this bistro offers a quiet, inviting atmosphere with a beautiful courtyard setting perfect for relaxation. The first-class service ensures a comfortable experience, complemented by the outdoor terrace boasting one of the prettiest views on Lake Constance.
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Bettina Kessler
The food was excellent. Shepherd's salad with strawberries, apple balsamic dressing. The restaurant serves gluten-free bread upon request. First class service.
This charming eatery features a pleasant and quiet terrace under the trees, creating a serene spot ideal for a relaxed dining experience. The inviting atmosphere and very friendly staff make it a standout choice for those seeking a welcoming gluten-free environment.
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Rocco Ceravolo
Seer gluten restaurante super qualitative, seer frondilich personal.
This cozy spot offers a warm Mediterranean ambience with a historical Italian flair, creating an inviting atmosphere ideal for gluten-free diners. They provide gluten-free dough options for pizzas, ensuring a genuine Italian experience without compromise.
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Joe Schacher
Aldo has been running the Red House in Landschlacht since 2005. During this time he and his team managed to get into the Pizza Olympus. Aldo won the 'best pizza in Switzerland' award in 2016 and also came home from the World Cup with an award.
I know of few pizzerias that offer pizza with whole grain or gluten-free dough. There is a small additional charge for these doughs. The menu: Of course, Italian dishes set the pace and are well chosen and also cover the wishes of vegetarians. If the chef has time, dishes that are not on the menu such as 'Scalopine al Limone' are also possible and these are really tasty. The pasta dishes are in no way overshadowed by the pizzas. The pasta, cooked al dente and the various sauces prove that the chef has mastered his craft. I love the pappardelle with porcini mushrooms, simply a delight and the palate wishes for more. The pizzas are the star, the traditional Napoli pizza is offered, a very thin, usually crispy base with a fluffy edge wins every pizza lover. Unfortunately my last one was soft at heart, the fresh buffalo mozzarella and the juicy tomatoes were too much of a good thing with the spicy oil but still a pleasure. In my opinion, the service has not yet reached its zenith, the fact is that communication is sometimes a bit difficult and especially the right doesn't know what the left is doing and there can be misunderstandings. I don't care and I'm leaving again. Quality has its price, in my opinion it is on the upper rung of the price ladder and is still justified. The wine list, Italian wines are the protagonists and the selection of Italian grappas is good. Since I didn't consume any, I won't give any judgment.
Accommodating Gluten-Free
