This spot offers a welcoming atmosphere with New York-themed decor and a clean, relaxed vibe. Known for delivering the best gluten-free pizza in LA, it’s a comforting choice for those seeking gluten-free options in a casual setting.
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Johanna Pinon
Absolutely delicious 😋, unbelievably gluten free delight. Will definitely enjoy more gluten free squares.
This spot offers a large, cute back patio with a garden, perfect for a chill and quiet outdoor dining experience. The friendly, helpful staff enhance the welcoming atmosphere, making it ideal for those seeking gluten-free, fresh, and healthy meals in a relaxed setting.
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Gloria Kwon
If I could, I would eat this everyday for lunch. Such a satisfying and yummy meal that you feel good about, not heavy and bloated at all. Very healthy and large portion size for the bowl. The sauces are light yet still flavorful and all gluten free or vegan. Would definitely recommend building your own bowl.
Staff were extremely friendly and helpful. There is a patio in the back. Parking is metered parking. Could be hard to find during busy hours.
This cozy spot offers a welcoming vibe and a lovely outdoor patio, with staff providing authoritative and friendly assistance for gluten-free diners. Guests appreciate the careful attention to dietary needs, making it a trusted choice for gluten-free dining.
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Fake Rodz
Superb. Mole coloradito and verde were terrific. Very welcoming staff. We had a gluten free diner and no problem. We are now regulars!
This lively spot offers a warm, authentic Greek atmosphere with versatile seating options including indoor, outdoor, bar, and high tops. The mid-century-modern setting creates a welcoming environment, complemented by fun music and a dog-friendly vibe, ideal for a relaxed gluten-free dining experience.
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Meagan McCall
Atmosphere:
I loved what they did with the space. They have both indoor and outdoor seating, and a combo of seating at the bar, high tops, and regular tables. You can make a reservation on the Resy app, and it’s a great place to go if you’re looking for authentic Greek cuisine in a mid-century-modern setting.
Service:
Our server Zack was fantastic. He checked in on us just the right amount, made sure all of our orders were accurate, and even checked in with the kitchen to see what kind of animal’s milk was used for the feta cheese. Great news, it’s goats milk, so if you’re lactose intolerant you can most likely have their feta cheese! I also like that they note which things on the menu are Gluten Free with a GF next to the item name.
Salad:
I ordered the Horiatiki salad ($18) because it sounded refreshing, and that was exactly what Zack said when I ordered. The Horiatiki has tomatoes, cucumbers, green bell peppers, a lot of red onions (maybe a bit too many for a date), Kalamata olives (with pits in them, be careful!), imported Greek feta, olive oil, dried oregano, and capers. It was delicious and all of the vegetables tasted crisp and fresh. I also loved the goat feta cheese block on top - it crumbled perfectly and had the perfect flavor.
Sides:
If you’re looking for something to share, I’d recommend he Fasolakia ($14) large braised beans in a tomato sauce over the Fava Pita Dip ($8) because the Fasolakia has both better flavor and texture.
This spot offers a welcoming atmosphere with thoughtful gluten-free options like buns and vegan cheese, ensuring a satisfying experience for those with gluten sensitivities. The careful menu choices enhance the dining experience without compromising flavor or quality.
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Kenna Stout
Gluten-free bread and vegan cheese with the works!
