Top 9 Gluten-Free Korean Spots to Discover in New Zealand

Nolwenn Chevrot

🫶🏻 We had a wonderful experience at Miss Kangsta! As a gluten-free (coeliac!) restaurant, it’s absolutely fantastic — delicious food, fresh ingredients, and so many creative options. The staff was welcoming and very knowledgeable about dietary needs, which made the whole experience even better. Highly recommend for anyone looking for amazing gluten-free dining in Wellington!

Pravina Bhuva

Great vegetarian and Gluten free option,

mat

Most of the shops are closed so not much choice, but definitely a couple of awesome ones there still, miss kangsta and the one next to it have some great gluten free options

Kate Scanlen

I had the fried chicken on rice and didn't regret it. Also good for dairy and gluten free options.

Michelle Foster

Yummy food. Several tasty gluten free options. Even battered prawns!

Josh Gray

Great food and vibe. Friend had been to South Korea and he said this place took him right back there. Rice balls are a cool concept. Fried chicken, cheese corn, kimchi pancake all delicious. A few gluten free and vegetarian options

E Jacob

Unreal. Also amazing for gluten free. Love and will be going again!

Natalie D

Great food, loves that there was gluten free and vegan options. And super affordable.

Cameron Coombe

4.5/5 I had popcorn cauliflower on rice, and my wife had a tofu bibimbap. They were both very filling, tasty, and probably some of the most generous portions you can get for that size at a restaurant in Dunedin. I don't generally adore cauliflower, but when it's done right, especially this way, it's amazing. Staff are very friendly. The menu is quite limited, and there was only one option that was both gluten-free and vegetarian, but it was impressive enough to come back for. I'm assuming the limited menu helps keep the prices and wait times down. The messy-ish seating area can be explained by us arriving in the middle of lunch, but the windows and the footpath sign need a good clean.