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Agripizza
Pizza restaurant
Lunch
Dinner
Open Late
Pizza
More
This spacious and accessible pizzeria offers a quiet, simple, and clean environment with attentive, friendly staff dedicated to gluten-free safety. The owner personally supervises preparation, ensuring a welcoming experience for those with celiac disease.
Celiac friendly
Low risk of cross-contamination
Trained staff
Dedicated kitchen space
Checked by Atly
Always inquire directly about health and safety.
Always inquire directly about health and safety.
Viale Milano, 95, 26900 Lodi LO, Italy
2.4km
People are saying
L
It serves (good) classic pizza, but the real strengths are the availability of lactose-free products and gluten-free pizza with certification for celiacs (reportedly very good). Desserts are also available for intolerances. Let's add accessibility and convenient parking, a truly super inclusive place!!! A bit chaotic as an environment, but it's a pizzeria and so it fits!
S
Gluten-free pizzas that are just as good as wheat pizzas. Crispy and well-cooked. Friendly and courteous service.
The atmosphere isn't gorgeous, but it's pleasant.
Clean bathroom.
Cover a bit high. 2.50
I
Very high prices without quality guarantee.
I tried a gluten-free pizza and it was completely raw, better not to accept orders when the oven is not yet hot enough to
ensure correct cooking
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