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Anchorage Tavern Restaurant

American restaurant
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This bayside spot offers a welcoming and casual atmosphere with beautiful harbour views from its new patio bar. The intimate red room provides a cool space for conversation, making it a comfortable setting for those seeking a gluten-free dining experience, though caution is advised due to cross-contamination concerns.
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Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.
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Good to know

1

No gluten-free items are clearly marked on the menu.

2

Expect a busy atmosphere on Friday nights.

3

Check Google Maps for real-time busyness before visiting.

823 Bay Ave, Somers Point, NJ 08244, USA
2.4km

People are saying

C
Christine Lynch
So, I have a gluten allergy/celiac. We called ahead to be sure they could accommodate. I had a very hard time finding something on the menu that I would like. No indication on the menu that anything was gluten free (gf). Kinda stuck in the 80’s, menu very old. I let the server know I had a gluten allergy/celiac (so they could write it on the order) and I also didn’t want it spicy. I went with the shrimp Diablo, and asked for rice instead of linguini. Dish arrived very spicy. Two linguini noodles were found in my dish so the kitchen staff are poorly trained on allergies and cross contamination. They must have used the same ladle to dish out pasta and rice. Horrible cross contamination. I sent it back and they did make me a new dish quickly (only redeeming quality), less spicy, no noodles. Shrimp were very plain and like they were boiled though. Hope they take allergies seriously because people are lawsuit happy. Time to get into the modern world and future of allergies. I won’t be returning. I still left an extra tip for the extra work our server did. What a shame.
F
Fred Laquinta
Great food prepared for a gluten free person. And real food for me.
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