I would eat here again! I wish there were a few more options for those with gluten allergies, but I was happy with what I got. Yukka fries my partner got as an appetizer were nice and hot, the ones that came with my meal were lukewarm. It would have been nice to mention it to my server for quality control info, but they never stopped by, and I had to get up and find someone so I could pay our bill. These are small things that a manager should know, but they won't stop me from going back. I was really happy to be able to actually eat plantains in a restaurant- it's so rare for them to be made celiac-safe. I also would have loved a pork or beef version of gluten-free empinada- maybe they will have one someday.