We had a reservation. We had been years ago and had good memories but the prices have risen a lot and the quantity has also decreased. The food was very good but the portions were small for the price they had, a portion of 12 calamari €20. We ordered portions to share and we had to count what we got because there was not enough for the 4 of us.
The Costa broken eggs are very good but also somewhat expensive. The dessert coulant is delicious but very small for what it's worth, 4 tablespoons. In general, the food was delicious but nothing remarkable and the price was excessive, I imagine you pay for the location.
A plus point is that the entire menu except one dish is suitable for celiacs.
The treatment and service are very good, I would give it 3.5 stars because it doesn't reach 4. €25 per person should fill you up at a dinner and it didn't.