Known for gluten-free options baked in individual tins, this spot ensures a safe, cross-contamination-aware environment. The generous toppings and fresh, soft bread enhance the experience, making it a standout choice for gluten-free diners in a small town.
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Good to know
1
They close at 9 PM on Saturdays, so plan accordingly.
2
Delivery usually takes longer than expected, around 20 minutes or more.