This venue is a standout for those seeking exceptional gluten-free pizzas crafted without wheat starch, offering a homemade base with fantastic flavors that delight gluten-intolerant diners. The calm, modern atmosphere complements the dining experience, making it a highly recommended spot for gluten-free options that don't compromise on authentic Italian taste.
355 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
Deg offers gluten-free dough options suitable for celiacs.