Fountain of Juice

I have loved FOJ for more than a decade, so when I was diagnosed with celiac disease 2 years ago, I was relieved that I could still cobble together a meal at my favorite restaurant. Unfortunately, my experiences have been horribly inconsistent— staff doesn't seem to agree on what's gluten free, the gluten free bun was replaced with a less-than-edible cauliflower sponge and their new gluten free menu markers are performative as there's no dedicated fryer. Recently, I found pasta in my fruit cup. It wasn't the first time this has happened, and luckily— this time—I noticed the pasta coil before eating the cup. When I pointed it out to the waiter and tried to explain that even small amounts of cross contamination can make someone with a gluten allergy horribly sick for days, he handled it with little grace. I think it's time to bow out here— a sad realization because it would be easy for FOJ to properly accommodate this dietary restriction. .

A real gem of an establishment. Back to Macon and could not pass this place up on this second trip. One of the best combinations of delicious healthy food with amazing service I have found anywhere. Being gluten free has been a challenge for me when it comes to cuisine... and your whole dining party gets to eat well at FOJ. I will always make a point to come back when in town.