It used to be one of my favorite places in Cádiz, and I say "was" because my last visit was horrible. A place that makes a difference by having a gluten-free menu, which is appreciated, which is why I used to be a regular. But this time, my mistake was ordering something off the menu. Prawns at crazy prices, and hang on, they're coming in crooked! Two tapas of sirloin (I don't know how they were made, but the flavor was pretty awful) for €25! Besides, the gluten-free bread they brought us was inedible because it was so hard. Anyway, it's a shame, but after all, I'm a customer who I don't think will return and who doesn't recommend the place, or if you do go, be careful with anything that's not on the menu.
As you requested in your response, more details are needed. Regarding the gluten-free bread, it was very hard. I suppose you overdid it when you put it in the oven and it was inedible. And regarding the sirloin, I don't know if it was made with some kind of wine or spice that gave it a very strong flavor as if it had gone bad, and the flavor left something to be desired, and even more so when you charge €25, I repeat, for two tapas of said product.