Extensive gluten-free menu featuring pizza, pasta, and specialty lamb tortellini makes this vibrant eatery a standout for those with gluten intolerance. The delicious gluten-free pizza, praised as even better than traditional Italian versions, pairs perfectly with the comfortably aesthetic vibe that transports diners to Italy. Fresh, homemade dishes and attentive service create an inviting atmosphere where gluten-free guests can truly indulge.
240 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Dedicated appliances
Based on crowdsourced information Always inquire directly about health and safety.
View menu
GF options marked
Good to know
1
Reservations are recommended due to limited seating.
2
The menu includes a wide variety of gluten-free options, including pizza and pasta.
3
They accept cash only for bills under 100,000 IDR.
4
Vegan options are also available alongside gluten-free dishes.
5
The restaurant is known for its high-quality ingredients and reinterpretations of Italian dishes.
Jl. Petitenget No.17c, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
2.4km
People are saying
S
Sophie Wittgen
Very good pizza always. Nice gluten free options that barely taste different. Been a few times already and will come back again. Quality food and nice atmosphere.
L
Lucky Ley
For celiac Best place in Bali ❣️🍕🍝💕 my favorite restaurant
J
Jane N
I’ve been to La Baracca branches around Bali and always recommend them to friends. Food is consistently great. I love that they can give you gluten free pizza and pasta - for a small additional price. Staff at this branch were friendly and attentive. Make a reservation in advance!