Le Vin Papillon

Accommodating gluten-free
Dinner
Open Late
Delivery
Take Away
More
With two-thirds of the menu gluten-free and every dish clearly labeled, this spot is a haven for those seeking exceptional gluten-free dining. The rustic chic garden patio offers a cozy, warm atmosphere perfect for savoring thoughtfully prepared dishes like the incredible gluten-free carrot cake dessert. The welcoming setting and attentive service ensure a memorable experience for guests with gluten sensitivities.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

Le Vin Papillon offers celiac-friendly options with clear labeling on dishes.

2

Reservations are highly recommended due to limited seating availability.

3

The menu changes often, so check for gluten-free options upon arrival.

4

The restaurant is accommodating to gluten-free needs and modifications.

5

Notify staff in advance if you have a strong preference for seating.

2517 R. Notre Dame O, Montréal, QC H3J 1N6, Canada
2.4km

People are saying

S
My first time in Montreal and this was a highlight for sure. Celiac friendly options and soooo delicious. Service was great (shoutout Emma and Caroline)!
A
Love this little place! We had friend with celiac so it's always a little more stressful to find restaurants that get it - this is the place! They are super and even had the most incredible carrot cake gf dessert! The mushroom dish and the carrot cake were my faves! Incredible!
S
Had a concert across the street and reserved a spot at this resto upon reading other reviewers noting 2/3 of the menu items were Gluten Free for my spouse. It was our first visit. Our server, Charles, took the time to explain the menu with gluten free options and indeed 2/3 of the menu were GF. Each dish that was brought to the table was also explicitly stated by the server if it had gluten (I ordered gluten containing dishes). The gluten free items we had were Shaved ham, Chicken dish, Maitake mushrooms, Charbon Fish (Monk fish) and Carrot cake dessert. Non GF item ordered were the Chouquette with tuna, Bread, and Crostata apple pastry dessert. Initially seeing the reviews of complaints of portion size had us doubt our choice and only the fish dish was a bit out of proportion but it was immediately made up with the prep and flavours of the dish. You have to taste the food here to understand why it's so highly rated and not judge it by pictures alone. The service, the food ingredients, the excellent prep and flavours of every dish we had were extraordinary with wine pairing recommendations. The GF carrot cake dessert was incredible. Even the final double shot espresso was excellent. We thoroughly enjoyed our first dining experience here and will be back for the service and attention to excellent gluten free options and dessert.