First, it was a little odd that people behind the counter all saying welcome (assuming employees sitting at the tables). The food was okay. For me, it just really didn't have a lot of flavor. I had the margherita pizza with mushrooms added, gluten free crust and got the key lime no name cake. The little cake flavor was odd as there was salt crystals in the coating. Hubby had the mad dog pizza with mushrooms and onion. He felt it was decent, but that the sausage and ground beef together overpowered it. Doubt I will be back, at least anytime soon.