Marcello's Coal Fired Restaurant & Pizza

Accommodating
Lunch
Dinner
Open Late
Italian
More
This spot stands out for its gluten-free shroom pie, a favorite that diners rave about and remember fondly. The coal-fired pizza method imparts a distinctive flavor, enhancing the gluten-free crust's appeal. The vibrant atmosphere complements the experience, making it a welcoming choice for those seeking gluten-free Italian dishes crafted with fresh ingredients and care.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

The restaurant offers gluten-free crust and pasta options for diners.

2

Reservations are recommended due to high demand and busy hours.

3

Expect to pay around $38 for the special dish, which may be pricey.

4

There is no parking lot available, so plan for street parking.

206 Farnsworth Ave, Bordentown, NJ 08505, USA
2.4km

People are saying

C
Our family of 13 celebrated a birthday at Marcello's last night. Everything was delicious, I had the Mimosa Lobster Ravioli and it was absolutely amazing, everyone was happy with their selections. A celiac in our group praised his personal pizza, said it was the best he ever had. Drinks were made expertly, and our server Ethan was efficient, attentive without being overly so, and perfect in every way. We highly recommend Marcello's!
M
Very gluten free UN friendly. Waitress kept forgetting something and acted like we were ordering it when we asked about it as if we never asked for it. Food was definitely Not worth the money. Very loud. We could barely hear each other and have a casual conversation. Service was not good. Won’t be back. Also water was served warm with no ice.