It's been years since I have been to an Olive Garden. I remember the food being much better. We had chicken alfredo, kids mac and cheese, and spaghetti with meat sauce. The pasta was very overcooked, too soft. The soup was oversalty, but the bread and salad remain as I remember pretty good. They also have gluten-free pasta, which surprisingly was better cooked than the regular pasta. Service was good and attentive.