Olive Garden Italian Restaurant

I had the opportunity to visit Langley Olive Garden for the second time and frankly speaking, it took slightly over 5 minutes for me to be given my seat, which was quite refreshing considering their usual wait times. In addition to the great food, our visit was made exceptional by our waitress, Chriscilla. She was polite and offered great assistance to my friends and me as we studied the menu. Her smile and attitude also made her great because she served us very promptly. She made a lot of stops at our table to make sure we were okay and that our needs were satisfied. I had one of the best meals of my life, the gluten-free creamy mushroom rigatoni. As long as she wasn’t overloaded with requests she was more than happy to get more breadsticks. The side salad was another highlight of the meal. I was trying it for the first time and the combination of the freshly cut lettuce with the dressing was great, and the tasty bites were numerous. Chriscilla gladly refilled it as many times we asked. Generally, I could expand on the good sides of this particular Olive Garden outlet, however, I suggest that you go and see it for yourself. Should you be visiting during the peak hours, you should consider utilizing their online waiting list feature as it can be helpful—you can also view approximated wait durations from the information available on their site. To me, Langley Olive Garden ranks in the top most position in terms of service efficiency, food taste and the overall feeling of the restaurant experience. I am sure that I will revisit it!

Delicious! We had one person that was gluten free and one that could not eat nightshades. They were so accommodating, we will definitely visit again. 🙂