This lively northwoods roadhouse stands out for its intentional gluten-free options, including gluten-free buns and pizza crusts that cater thoughtfully to dietary needs. The fun bar atmosphere with live music complements a menu designed to welcome all guests, making it a solid choice for gluten-free diners seeking fresh local flavors in a welcoming setting.
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Good to know
1
Inquire about gluten-free options as the menu does not specify them.
2
New ownership has made upgrades, impacting the menu and service.
3
The tavern welcomes both locals and visitors year-round.
88540 Superior St, Cornucopia, WI 54827, USA
2.4km
People are saying
S
Scott McLewin
Solid local bar and restaurant that serves the local community well along with the visitors that come year round (and especially in the summer). The menu has something for most folks. The owners have been intentional about that. Gluten free buns and pizza crust available. The menu gives no GF guidance and sometimes the chef and or recipe is not available to answer questions about ingredients.
D
Diane Fleser
A-m-a-z-i-n-g!!! We stopped here after a four day paddle in the Apostle Islands and had an incredible meal. Gluten free and veggie options!