This place really has a lot of soul, although the service is a bit slow and sometimes they make you feel uncomfortable because when you ask questions or request something else, they don't welcome you very well.
The menu is very varied, with many options and delicious.
You have many gluten-free and vegan options.
The brunch plate is very varied and delicious.
It's a shame they don't offer specialty coffee, even though they have a roaster in Dénia called Pichis.
The menu is very varied and well-curated, and it's a shame to have such low-end coffee.