This restaurant features a charming terrace providing a refreshing setting away from typical menus. Known for its careful ingredient control, it offers a welcoming atmosphere with professional, friendly service and abundant gluten-free options, making it ideal for celiac diners.
395 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer many gluten-free options on the menu.
2
80% of the menu is gluten-free.
3
The restaurant controls ingredients and preparation for gluten-free dishes.
Pg. del Saladar, 130, Dénia, Spain
2.4km
People are saying
F
Fabián Lladosa
80% gluten-free menu, great!!!!
M
Maeva Perelló
The food is good and they have options for celiacs. Once they took out the croquettes that were a little cold inside. But otherwise everything is usually good.