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Tabula Rasa

Tapas bar

Celiac friendly

Breakfast

Lunch

Dinner

Brunch

This cozy spot offers a warm atmosphere with thoughtful decor and 80s music, creating a welcoming setting for gluten-free diners. Certified by ACEGA, it provides careful attention to celiac needs and a varied gluten-free menu, ensuring a safe and enjoyable experience.

Celiac friendly

Low risk of cross-contamination

Trained staff

Checked by Atly
Always inquire directly about health and safety.

Baixo., Rúa Marquesa, 4, Pontevedra, Spain

2.4km

People are saying

Estela Bello Fernández

An ideal place for both a vermouth and a meal, with a variety of gluten-free and vegetarian options. It's definitely a place you'll return to for its friendliness and food.

Lucia Mosquera

I booked at this restaurant because I have celiac disease, and it's one of the few restaurants in Pontevedra advised by ACEGA (National Association of Carnivores). I had carnivorous guacamole, smoked sardines, pickled mussels, and cheese with quince jelly for dessert. Everything was delicious and the right amount. They served me gluten-free bread with seeds, which was delicious. The waitresses were very attentive.

Celia García

100% gluten-free, certified by the ACEGA association, excellent product quality and service! Everything was explained with great care and detail! It was our first stop upon arriving in Pontevedra, and it was a total success! We'll be back!