The Bake Shop

Asking if something was celiac safe because my fiancé has celiac disease is always hard, but getting made fun of and having them put things in our food was not ok. The drip coffee was good, the employees were rude, almost entertaining. Everything we ordered was purposely made wrong. My order was ok because I poured my own coffee except for my cinnamon roll. I dont know if the cinnamon roll was supposed to have globs of butter instead of frosting, but that seemed odd.

Such a cozy, bustling place to stop for a hot meal-- I loved it! I truly enjoyed my gluten-free Northern Bean soup, and Chai tea (very creamy!) And the malt vanilla shake was great. This place is also famous for sourdough bread. ~ If you're used to East Coast pizza, go for the soup or a sandwich instead. It can be quite hard to get a table here-- and if you're a group of 3 or less you may need to share-- but it's totally worth it!