The Grand Hotel, an SLH Hotel

This grand, historic hotel offers a warm and attentive service that truly understands gluten-free needs, ensuring guests with coeliac disease feel cared for without repeated reminders. The savoury gluten-free dishes are thoughtfully prepared and delicious, making dining a pleasure. While the gluten-free cakes may not match their non-gluten-free counterparts, the overall food quality remains high. The elegant surroundings and seaside location provide a refined backdrop for a gluten-free afternoon tea experience that combines traditional charm with considerate dietary accommodations.