Vic & Anthony's Steakhouse

We went during Houston’s restaurant week and wow I was blown away. The service was top tier to start off and the food was immaculate. I’d like to preface that I have a gluten and dairy intolerance and the server was kind enough to accommodate this. Mind you I hate to feel like I’m being difficult but he made me feel like it was no problem at all. He was so sweet and friendly. I had the short ribs as the 1st course, 2nd course was the steak with green beans, and finished the meal with a limoncello gelato. This is probably the best steak I’ve ever had. Everything tasted so delicious and was cooked to perfection. This experience was definitely a memorable one.