Well, mixed feelings. Let's be honest: the food was really delicious. We enjoyed all dishes. But the gluten allergy of someone in our group was handled very carelessly (we had discussed this extensively in advance). Up to three times, a dish turned out to contain gluten, and we discovered this because we were unsure how it could be gluten-free. While when serving it was stated very clearly: "this is all gluten free". The chef was genuinely disappointed about it and also apologized - we appreciated that. A round of drinks was also taken off the bill. Unfortunately, the service was unable to compensate for our experience. We were hardly asked if we wanted anything to drink (two drinks + coffee isn't much when you sit all evening), and we always felt forgotten. And unfortunately, soon after departure it turned out that there had been gluten in it somewhere, which of course caused some discomfort... In short: the food was very tasty, but the experience as a whole was disappointing.