This beautiful bistro offers a quirky yet elevated decor and an open kitchen that creates a lively, engaging atmosphere. The attentive staff provide personalized service, ensuring a welcoming experience for guests with gluten-free needs.
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jodi pottala
We loved everything that we drank and ate! I have celiac and they accommodated me by altering a meal to make it gluten free. It was wonderful. Service was a little slow but acceptable. A wonderful spot in Quebec City.
This spot offers a warm, inviting atmosphere with lively background music that enhances the dining experience. The impeccable service and homemade gluten-free pizza crusts make it a standout choice, especially for those seeking gluten-free options without extra charges.
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Jade Taq
Veganizable pizzas even possible to have gluten-free. So tasty. The service is impeccable.
This charming two-level eatery features a cozy, intimate atmosphere upstairs and a lively, friendly vibe downstairs, enhanced by modern, refined decor. Guests appreciate the attentive, courteous service and the pleasant, inviting setting ideal for enjoying gluten-free dining options.
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Maud Viallon
Pleasant time spent at Piazzetta St Joseph.
Good service, possibility of having vegan and gluten-free options. Courteous service.
Cozy eatery with gluten-free Chicken Karaage and refined, on-site made dumplings in a lively atmosphere.
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S “Dr Seuss” C
4.5 stars.
This restaurant came highly recommended to us. So we went there as a couple.
Despite the name, the restaurant has two styles of menu: one containing more "traditional" Japanese dishes from an Izakaya and a (on the blackboard) type "French-Japanese fusion" menu. (so be careful with products with lactose)
Overall, we were very satisfied with the experience.
The quality of the food is high, the dishes (including the dumplings) are made on site, the taste is refined.
The service is also second to none (I missed the name of the server). Very courteous. The servers know their menu.
Our favorites: Chicken Karaage (gluten-free by the way), venison dumplings.
There were no “disappointing” dishes, but some stood out less than expected. The fried duck dumpling was wrapped in egg-roll style dough. Crab cakes are closer to arancini than to a crab cake (much more rice than crab).
The menu is presented in the form of small “tapas” dishes. It's very interesting to taste everything, but the recommendation of 2-3 dishes per person is insufficient in my opinion. It's minimum 3 in my opinion.
With 2 drinks of alcohol, we selected 9 dishes (including 2 side dishes) at a total cost of $131 before taxes.
We are happy to have discovered it and we will probably come back more often for the chicken Karaage to take away which we particularly appreciated.
This intimate spot offers a beautiful, well-appointed terrace creating a warm, hip atmosphere ideal for gluten-free diners. The setting enhances the experience, complemented by original cocktails and attentive service, making it a standout choice for those seeking gluten-free options.
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Lyv Paradis
Delicious food, original cocktails. I was able to eat gluten-free there.