Top 11 Gluten-Free Lunch Spots to Enjoy in Toco Hills, Atlanta

Raven Schley

I tried this restaurant a week ago and was so ecstatic to finally find a delicious gluten friendly Chinese restaurant. The food was really tasty. So, I decided to go back. However, my experience this time around has not been as good. It almost feels as though I ordered from a completely different restaurant. My soup is too gelatinous and inedible and my meat dish is soggy and lacking flavor. Not sure what happened, or what caused such a stark change in consistency, but it feels disappointing since I traveled far for this food. No judgement to the owner or staff. Everyone seems very kind. Just disappointed after spending $30 for food I can barely eat.

Jayne Roberts

My rating is more for the service than the food. Every time I've been here I've received fast and friendly service. They are always helpful and seem genuinely happy to work there. The pizza is fine. It's a good option for a basic pizza and they have great gluten free options if you like cauliflower crust. Lots of topics and lovely crispy crust.

Caitie Kennedy

A lot of gluten free and veggie options. It seemed like most of the vegetarian items can be made vegan as well. Very good food!

Lorrie Ridley

After a nearby 3-hour matinee movie with the girls, we were hungry. Did a quick Google search for nearby restaurant availability and chose SalaryMan. BEST DECISION EVER!! From the moment we entered, our server, Jackie, was warm, welcoming, professional, and knowledgeable of the menu. For appetizers, I personally ordered the Fire Roasted Oysters and Pork Belly Lettuce Wraps. Both were absolutely delicious and I would order both again in a heartbeat. Along with the Dulce Manzana cocktail...perfection. One of my friends also ordered the Crispy Brussels Sprouts...to die for...even if you're not a fan of brussels sprouts. For entrées, I ordered the Roasted Mushrooms Bibimap (I have allergies to gluten, beef and chicken). It was so good that I ordered additional mushrooms to go (btw they're incredibly fresh local mushrooms from Ellijay). My friends had the Steak with Garlic Noodles. All I could do was drool from across the table. They said it was amazingly tender and flavorful. Apologies for writing a book. Go see and enjoy for yourselves...you won't be disappointed!

Karen Armistead

Come here whenever we visit my daughter in Decatur. Delicious food, gluten options, friendly faces and great atmosphere. Quick and easy or sit down area to take your time! Don’t miss this hidden jewel. Plus the plaza it is in has so many stores and dining options.

Tony Preston

Quality in fast-casual Greek food. The food was fresh and tasty. The salmon portion was hearty, not dry and had tasty grill bars. I asked for the salmon platter and said I'd like to avoid dairy and gluten. She said something about the button for that. Then, sage said, let's see, you get the potatoes... and I remarked, that she should avoid the feta as well. She casually said, oh, the button takes care of all that. And it did. Impressive. Healthy, quick and handled my restrictions effortlessly. I'll be back.

Ingrid Hernandez

Gluten free options very delicious!!!

Jeanie Fowler

Love, love love me some Chipotle! I am gluten free and have not had a problem eating their food at all. I always get a bowl.

Anuja Sharma

Options available for vegetarians & gluten free!

Cali Mo

I recently visited and left disappointed and overcharged. I paid $75 for two burgers, chili cheese fries, and six wings. Quality definitely didn’t match the price. The burgers were unseasoned, and the gluten-free bun was stale, small, and dry. For a $26 burger, I expected the bacon I paid extra for to be included, and it wasn’t. The toppings were lackluster, with a wilted piece of lettuce, a soggy tomato, stringy translucent onions, and barely sautéed mushrooms. The ONE pickle I got was basically flavorless. The meal quality was so poor that I only managed a few bites before giving up, and it honestly felt like the ingredients had come straight from the trash. The fries were good but the little scoop of chili and cheese placed on top was comical. Wings were ok seemed to be refried and tossed especially with how quickly they came out. What added to the frustration was noticing that employees were served off-menu meals while customers like myself were left with such low-quality food. Guess they used all the cheese on their nachos.