Top 8 Gluten-Free Lunch Spots to Enjoy in Monticello

Beth Beaupre

We just picked up a curbside order, and they really rushed it today, making a lot of mistakes. On the first trip, they forgot our shake and a gluten-free item. When she brought the shake, she left out the burger. We asked for soda with no ice, but it was mostly ice. I had to go in and refill the soda while we waited for her third trip with the gluten-free order. They need to take their time and get it right.

Megan K

I'm gluten and dairy free and a foodie. I always order a bowl with chicken. Compared to Chipotle I love that they use a different rice and lettuce. They seem to use less seasoning than Chipotle which works well because they did an amazing job curating higher quality ingredients that make the food taste lighter and fresher than Chipotle. I love Chipotle but frankly Bluestone just hits. I really hope Bluestone franchises.

Shana Sandoz Thiele

I'm newly vegan and gluten free due to health reasons and finding items on the menu was a piece of cake.

Peter Orluck

Good service, good was inexpensive and quite good. Had a burger. Gluten free menu is growing and had good food as well. Fried zucchini substitute for fries was really good too.

Emily Theisen

We stopped in for breakfast on Sunday and wanted to order from the gluten free menu but when we looked over the menu we noticed not a single thing was marked GF. Bummer to have a menu with GF and V listed at the top but not a single item offered.

Emily Theisen

Such a great place to eat for a gluten-free and vegetarian family!!

Mark Banker

I am very appreciative of Primo Pizza and that they don't charge you $16-20 for a two topping gluten free pizza. $10 with three toppings!

Emily B.

Stopped to try and find out whether my party would be able to safely eat here, and was pretty unpleasantly surprised. While gluten-friendly options are labeled on the menu, the staff member we were conversing with seemed to have a tenuous grasp at best on allergens on the menu. "Well, you know what you're allergic to, so you can figure it out." was what we were told. Not exactly confidence-inspiring when some of the allergens in question can "hide" in food (ex. soy, wheat, dairy). They do not have any sort of separate allergen menu.