Top 9 Gluten-Free Mediterranean Spots to Discover in Peniscola

EDUCAR EDUCÁNDONOS

A perfect place to eat. Good price, very delicious food and very good service. They have vegetarian and gluten-free dishes. The waiting time was long due to some specific problem and they made up for it by giving us a plate. We will be back.

Mari Carmen Gallardo

We passed by and decided to make a reservation for lunch, asking beforehand if they had gluten-free bread because I have celiac disease. They answered me affirmatively. At the agreed time we arrived. My husband ordered the menu of the day and I had a grilled sea bream, reminding the waiter of the gluten-free bread. My surprise was enormous when he told me that they don't have any. I asked the lady at the counter about the bread and she told me that they don't have it but that the gilthead sea bream is gluten-free. My intention was to get up and leave. The waiter apologized and I stayed out of politeness. The gilthead sea bream was grilled, not grilled, quite dry and without removing the innards. As a garnish, some lettuce leaves, 2 pieces of tomato and some carrot strips. When paying the prices were a la carte and not cheap. The menu of the day did not exist. I feel deceived. They have to learn from long-established restaurants that know how to treat customers and not deceive them. I was badly fed and treated like a fool. I do not recommend it.

Maribel De Torres Molto

Everything was great, at dinner there were celiacs and those allergic to eggs (small children) and everything was great, we didn't have any problems.

Fátima Gómez García

In one weekend we repeated it twice. I have celiac disease and they assured me that I could eat without a problem, they would accommodate me with anything, even batter. All very good and varied menu. The waiter was very friendly, and explained everything to me very well so that I could rest assured. Without a doubt a success

maria jose a d o

We went to dinner without a reservation and they seated us at a very cute little table near the sea, it has a terrace overlooking the sea and it has a very pleasant temperature. The food is delicious and the waiters were friendly. The food has gluten-free options. recommendable

Alba Martínez

We ate luxuriously. The waiters are awesome. They adapted to a celiac person without a problem. He was able to eat battered squid, which was complicated outside the home. If we return to Peñíscola we will repeat without a doubt.

Laura Ahumada

Hello. I have celiac disease and they have made it very easy for me to be able to eat without gluten and other allergens, which is very appreciated. I have received quite professional and friendly treatment from the staff, especially from a waiter Patxi Carrero Bravo and his partner. Delicious food and at a very good price. Delighted with the restaurant. Highly recommended. Wonderful views on the beachfront.

Maria Solana

We went last August, a good restaurant next to the promenade specializing in rice and casseroles. The rice dishes are gluten-free, previously ordered in high season. We ordered the lobster, very good. The attention of the waiters was very good and friendly. The only thing to highlight is that on the terrace in the middle of August it is very hot, especially with a burning bowl of rice next to it, but well, it tastes good and doesn't sting (or so they say). I enjoyed it a lot even with the heat. We have returned many times and always very good. Also rice to take home, upon request.

Marc Cubells Cortes

Delicious food, spectacular and local food. The unbeatable treatment. It's also a bonus that the entire menu is gluten-free. Including desserts! A luxury!