Top 6 Gluten-Free Mexican Spots to Delight in Paris

Ahoo Farhadi Ardkapan

I recommend it.it was not my type.basicly was all the meaty style food transformed into vegan food.I'm more into fresh cooking.it was mostly prepared stuff with soy and garlic.and the bread was not non gluten.but the taste was great as the service.it was really crowded with a cute concept store there.it was nice

Jukka Laurila

Good service. Great food. Mexico feelings! Gluten free options🤝

Sophie Malon

Very good homemade dishes, vegetarian, gluten-free... And very friendly

Solène F

The pork tacos were delicious! Guacamole too. Perfect for my friend who is gluten intolerant. We also loved the two non-alcoholic cocktails, not too sweet. Our waitress was warm and efficient and the place was welcoming and lively.

M

Awesome ! Truly excellent. Gluten-free options also possible.

Claire Waldvogel

Disappointing. We came to this restaurant in a group of 7 people, with a reservation made a week in advance, on the recommendation of a friend who had described the place to us as “the best place for vegetarian and gluten-free Mexican cuisine in Paris”. Unfortunately, our experience was overall disappointing for several reasons: 1. The food lacked flavor. For Mexican cuisine, we expected more spicy dishes. The vegetarian options were quite ordinary, and the portions rather small considering the prices (in the “to share” sides, 2 tacos with a slice of sweet potato on top go to war, nachos with 3 drops of sauce for 8 euros) The cocktails were OK, nothing more (too sweet). 2. Hygiene left something to be desired. From the start of the service, the toilets were dirty, which is never a good sign. Furthermore, many dirty glasses were stacked on the bar, in full view of customers. 3. Unfriendly service. Barely seated (while still waiting for one person from our group), the waiter curtly informed us that we would have to vacate the table after two hours. We understand this policy, but the tone used was completely lacking in courtesy. Despite our punctuality, when leaving the premises, we saw a queue on the sidewalk of customers who had reserved... and who were still waiting for their table. 4. A layout not very suitable for groups. We were seated on a high table, very close to the neighbors. Every time they had to stand up, our whole row had to move as well to let them pass.).