Top 9 Mexican locations in Comunidad Valenciana

Ursula Alonso

A pleasure to find a burger restaurant with almost the entire menu gluten-free and with a lot of variety. The incredible wings and the luxury burgers, my little one even asked for the gluten-free bread for his burger. The attention of the waitresses was very good and the detail for the little one was very appreciated. We will return for sure 😊

Beatriz Boyano

Excellent Mexican restaurant. The food is delicious, but the best thing is that they control the issue of allergens. I have celiac disease and we have ordered some quesadillas (which they adapted for me with corn tortilla), a variety of tacos and a mole poblano. The corn tortillas were really delicious. Excellent service, very nice waitresses. I will definitely be back to try more gluten-free food, which I was told would be added to the menu.

Mariángeles

My partner is celiac and lactose intolerant. We went there for dinner because it's one of the few places we found that offered dishes adapted for him. We were really happy, everything was delicious, and the lady who served us was very friendly.

Lucia Gonzalez

Very good service and a beautiful place. There are many gluten-free options. Everything was very good, highly recommended.

Erin Cuthbert

Gluten free

Irene Nadal

Perhaps, for "normal" people, it is a great Mexican, but of course, for celiacs (and I imagine for other people with dietary limitations), it is NOT recommended at all. We went because, as we saw on the internet, they had a specific gluten-free menu (unfortunately it is something difficult to find nowadays). When I arrive, I tell them that I have celiac disease, and I ask them 1) if there are options for me, and 2) if they control cross contamination. They tell me that they do have options, but to the second question, they answer "What is that?" Like what is that? Don't waiters have to receive a minimum of food safety training? Is it really necessary today for a customer to explain to a waiter what cross contamination is? From there, I don't even know why we sat down. They bring us the "gluten-free" menu, which consists of a piece of paper with some options (without the prices, by the way), which does not say "menu for celiacs", but rather "for gluten intolerant". Please inform yourself. Celiac disease is not an intolerance, it is an autoimmune disease (next thing that a customer should not have to explain to a waiter). But the worst thing is that the waitress tells us, "the corn pancakes have traces of gluten" (at least 80% of the menu had corn pancakes). Please inform yourselves again. If it contains traces (or even if it can contain them) it is NOT gluten-free. Still, we stayed, in an attempt to order something that didn't have corn cakes. Obviously I took my time (I think it was no more than 10-15 minutes), even though I knew it was late for them (I seem to remember that it was around 10:00 p.m., and the kitchen closed at 10:30 p.m.). Well, it seems that the waiter was amused that I thought about it, because when I told him that we still weren't clear on it, he laughed in our face. Obviously I told him that he had offended me and he apologized (something I appreciated) and told me that he could advise me with whatever I wanted regarding gluten-free options. Hypocritically, that same waiter was the one who at the beginning of sitting down brought us two sauces, which I obviously asked if they were gluten-free, and he told us that he didn't know (he didn't go to find out after that either). Logically, after all that, we asked him for the bill for the two drinks and we left. I ask you to inform yourself a little better about allergies, intolerances and other diseases related to dietary restrictions. It is very sad to feel so misunderstood by restaurants like yours, with minimal awareness about allergens. Obviously, I won't be back.

Sue Webster

This tapas bar is HIGHLY recommended. The food is amazing - we had the all you can eat option at €21 and it’s just fantastic value for money. The food is tasty and well presented and came out of the kitchen really quickly. We had coeliac, veggie and lactose free members of our group and we were all fully catered for. Sam our server was fantastic and his customer service second to none. He explained all the dishes in perfect English and just couldn’t do enough for us. We were so impressed by him that we went back the next day for lunch. Amazing place. Give it a try!!

Clarence Theisen

Clare F

Absolutely wonderful restaurant - highly recommend! Food was AMAZING and catered for me (vegetarian AND gluten free). Going back again before the holiday is over.