Top 5 Gluten-Free Spots to Explore in Stavanger

Mindy Choga

This place is where we had the BEST food during our Norway trip. One family member is celiac and he was treated with safe gluten free dishes during the whole course. All ingredients are so fresh, each dish offers many different tastes in it. A must to experience! After all, we felt price was very good for the quality we enjoyed.

Thea Helseth

Oty Martínez

It has gluten-free pizzas. And they are punctual with orders.

Mira B

The pizza is good, especially considering it’s in Norway. The gluten-free option is actually really tasty and well-prepared. The service felt indifferent — not rude, but not particularly welcoming or attentive either. There’s no real atmosphere; the interior is plain and forgettable. Cleanliness was disappointing: crumbs on the seat, fingerprints on glass surfaces, and random stains on the backrests. The place could use a deep clean. I suggest opting for takeaway instead of dining in.

Heather Blythe

If I could give a rating better than 5 stars, I would. My husband has Celiac disease and he's allergic to many spices as well. Really we had no business trying to go to an Indian restaurant in the first place, but I was really craving it and we thought we'd try. Our waitress was very nice and understanding and the owner went to extraordinary lengths to specially prepare a meal that my husband could eat. They were very limited, but the kabobs, as well as the custom made sauce was delicious. I, too, had a fantastic meal, delicious naan, and a tasty Indian Chai Tea. We couldn't have been happier with our meal and the service. What I wouldn't give to have this restaurant in our home town:))))))