This spacious eatery is a standout destination for those seeking excellent gluten-free pizza options, featuring a highly praised gluten-free Margherita that delights celiac diners. The bright, clean space with a cozy, retro Italian flair creates a welcoming atmosphere where guests can enjoy carefully prepared gluten-free dishes alongside gluten-free beer. Its attentive service and commitment to gluten-free rules make it a top choice for celiacs looking for both safety and flavor in a vibrant setting.
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Emanuela Mane
I love Blumau, I've been going there since I was little, for me who am intolerant to lactose and gluten top they always know how to satisfy my tastes
A wide choice of delicious, affordable gluten-free pizzas is the highlight here, served in a unique vaulted cellar carved into rock that blends historic charm with modern comfort. The attentive staff cater thoughtfully to celiac needs, ensuring a safe and satisfying dining experience. Whether seated in the evocative cellar or the charming internal courtyard terrace, guests enjoy a quiet atmosphere perfect for savoring flavorful gluten-free Italian dishes.
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Michael Veh-Hölzlein
Top with options for those affected by celiac disease.
A wide selection of gluten-free pizzas crafted with care offers a delightful experience for those with gluten intolerance. The cozy atmosphere and friendly, attentive service create a welcoming setting where guests feel valued. The chef's dedication shines through in a rich, delicious gluten-free cake made specially upon request, enhancing the thoughtful celiac-friendly dining. This place stands out for its exceptional accommodation of gluten-free needs within a bright, clean environment featuring accessible bathrooms and a relaxing terrace.
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Giorgia Magnapera
We ate at this restaurant several times during our stay in Merano and we always had a good time, good food, friendly staff and good prices.
They also cater for celiacs with a wide selection of gluten-free pizzas, they also recommended their asparagus risotto, all excellent!
I recommend it to anyone who is in the area
A wide range of gluten-free choices ensures a safe and delicious dining experience for those with celiac disease or gluten intolerance. The welcoming, knowledgeable staff attentively guide guests through the menu, highlighting carefully prepared gluten-free dishes like pork shank and sausages. Set within a spacious venue featuring a beautiful inner courtyard beer garden, this place offers a lovely atmosphere that makes every meal a unique and enjoyable experience for diners with specific dietary needs.
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Giacomo Demaria
Very nice and large place, in classic Baita style, truly fabulous.
Welcoming and kind staff, super informed and organized for any intolerance or allergy.
We ordered a pork shank with a side of french fries and sausages with boiled potatoes (gluten-free dish), both excellent and delicious dishes.
In addition to the sausages there were also other gluten-free dishes, just ask the waiters and they will explain everything and show you what you can have.
We will happily return if we are in the area, I highly recommend it.
AIC certified for gluten-free offerings, this pizzeria excels in delivering excellent gluten-free pizza that is both tasty and properly cooked, satisfying those with celiac needs. The small dedicated indoor space and friendly, shady outdoor seating provide comfortable options for enjoying these specialized pizzas, making it a standout choice for gluten-free diners seeking quality and atmosphere.
Delicious gluten-free pasta and sliced tuna tailored for celiacs highlight this elegant dining spot's commitment to special dietary needs. The refined yet accessible atmosphere complements these carefully crafted dishes, creating a truly special experience for those seeking gluten-free options with balanced flavors and attentive service.
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Emma Giunti
Really elegant environment, very kind and knowledgeable staff and above all balanced dishes and flavors and delicious gluten-free pasta!!!
Gluten-free options from appetizer to dessert shine in this evocative, well-kept setting, making it a standout choice for those with gluten intolerance. The attentive and knowledgeable staff ensure a seamless experience, while the unique ambiance featuring music memorabilia and a floor-embedded aquarium adds to the charm. Guests can indulge in delicious gluten-free dishes like dreamlike truffle linguine and homemade gnocchi with wild boar, complemented by an excellent wine list, creating a truly special dining experience for celiacs and gluten-sensitive diners alike.
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Sabrina Ciofalo
We had dinner as a couple on Monday 23 December 2024. Already at the booking stage the owner was extremely kind to find a table for two, despite the Christmas period. The quality of the food is high even if the choice is not very wide. The staff who served us was very attentive, quick in bringing the dishes and always on the ball. Able to accommodate us even for my gluten intolerance. Very good!