Top 15 Gluten-Free Late-Night Spots to Enjoy in Bowling Green

tabitha dean

Almost 1/2 of the gluten-free pizza was burnt. Sad. The other pizza was perfect. (They often burn the gluten-free:(

Jonathan Durichek

I have to give a shout-out to Addison, who turned 17 today and had her birthday cake/ celebration at this restaurant this evening. Congrats! This restaurant is a staple for me and the great gluten-free pizza options. I also love the vibe / decor no matter which store you visit. I went with the bbq chicken pizza, and it was delicious. Would I recommend this restaurant? Absolutely Will I return? Absolutely Go see for yourself! Caleb, my server was cool

Ashley Vo

Many options! Absolutely delicious!

abby turner

Love the gluten free options!

Paul Dacey

great food and service. they also understood gluten free

Tiffany Holley

The food was good, but the pricing seemed a little ridiculous. $16 for the Southern burger was a lot. Okay, it's "wagyu beef," but once you grind it up, you've lost the benefit of it anyway. And it's got brisket on there, too - which you can't really even taste, competing with all the other flavors. Add $2 for a gluten free bun. Usually after you're paying a certain amount for your food, they're willing to accommodate you. Add $4 for "premium sides"? That sounds like a big upcharge. Maybe they're really exciting? No - sweet potato fries are a premium side! Suddenly this burger is $22, which seems considerably less reasonable. Seems like you're paying for the idea that it's an "upscale" place, without the benefits that should go with that.

Estelle Torres

Thagmar85

Another fantastic eatery for Bowling Green. This Gastro pub has a varied menu that will please many palates. Premium food ingredients make delicious meals I plan to enjoy many times. The BEST PART is that Toro has an extensive gluten free menu as well. It’s about time more restaurants cater to those who have eating sensitivities. Thank you Toro.

Larry Sheetz

John Polka

We love the quality that BWW as a company wants to have, and we love the fact that they still use beef tallow to deep fry rather than use conventional processed oils. My wife and family also have gluten allergies and BWW as a company accommodates this requiring their restaurants to use separate fryers for gluten breaded menu items. We have ran into some not so well ran BWW restaurants in our past, but the Bowling Green, KY location has always been excellent. The BG location always has plenty of qualified and friendly staff to serve you and their food is always good to perfect. We've never had a bad meal there and have ate there atleast once a month for the last few years. We typically get traditional wings and fries but the few times I've ordered other menu items, they've been great as well.

Penny Richardson

If you suffer from an antisocial disorder I would recommend not to go on a night that Kenticky Basketball is playing. It was very loud and I'm very thankful my autistic daughter was not with us. However, the wings were delicious and the staff was on top of everything, especially with how crowded it was! We'll definitely return to dine here. Next time we will have to try the gluten free pizza!

Kim Woods

Service was excellent, thank you Alexis. Food was perfect, thank you grill cook, or should I say grill master? Well done and charred to perfection, and done (no pink) and juicy on the inside. It was the first burger I have had in over 12 years. Thank you for having gluten free buns so people with celiac disease can enjoy a fully dressed burger that you can hold in your hands. Eatting a burger with a fork is NOT a burger. Thank you again. This is one of my favorite places to eat. I haven't been disappointed yet.

Kelly Shelton

I tried the gluten free crust today. Loved it! I love all their food so I figured I'd try it.

kas

Me and my husband originally came here because they have corn tortillas, and I have a gluten allergy! We are newlyweds from Wisconsin and are on our honeymoon roadtrip so we were in need of some driving sustenance! When we came in we were seated by Skyler who was very welcoming, approachable and friendly. We then were greeter by our lovely waitress, who I am pretty sure is named Chelsea, please correct me if I am wrong!! She is so lovely and went out of her way to get me a gluten free/dairy free menu, and even got me my own corn tortillas so I could still enjoy some salsa when I was a bit worried about gluten contamination with the tortilla chips and the fryer! We were able to have a lovely chat with our waitress and shared lots of laughs, she is the kind of person you could have fun talking to for hours! The music and atmosphere is so great, one of my favorite songs came on and I just couldn’t help myself, I grabbed my husband and we slow-danced right there! There weren’t too many people since it was late at night so it was peaceful and fun! Lastly, the cherry on the cake, our amazing waitress, out of the genuine kindness of her heart, paid for our meal. It was one of the sweetest things anyone has ever done for us, I literally teared up and my husband was speechless. This was the best restaurant experience we have ever had, if we lived here we would come daily!! Thank you again for making our honeymoon extra special staff at Chuy’s, especially our amazing waitress! I hope the very best for all of you! (P.S. The salsa was DELICIOUS and the corn tortillas were so soft and warm! I couldn’t get enough!)

Bernard Flaherty