Top 22 Gluten-Free Late-Night Spots to Enjoy in Rapid City

Hannah R

Neat atmosphere, friendly staff, and delicious pizza. Grill had lots of great options to choose from, including a gluten free menu with crusts and pasta.

Robin K.

Many things gluten free. Food not tasty though. Server was okay but seemed a bit unhelpful in the gluten free department. Said if I wanted the tater tots that they have a gluten free fryer and it would be 25 minutes to warm up to make them. We did not want to wait 30 minutes for our food. So much for the gluten free dedicated fryer....total waste. Atmosphere was ok .. not a warm and welcoming atmosphere. Served the wedge salad with a diluted balsamic vinegar dressing. Not blue cheese. It had some blue cheese crumbles which did not go with the balsamic dressing. Later someone asked for blue cheese dressing on their salad...Wish I had known...I should have asked. Because I didn't want to wait 25 minutes for them to heat up the dedicated fryer I got the cottage cheese...which was bland and not at all tasty. The chicken sandwich on a gf bun was a skinny piece of flattened meat, so dry. No breading because it was gf. And the server also said no cheese...because there is gluten in cheese??? NO .. no gluten in most cheese! Just because you can't have gluten doesn't mean you have to be dairy free as well. Especially since I was having cottage cheese. The server should ask, not assume. No sauce of any kind. So dry...but all the moisture was in the bottom of the gf bun, causing it to be gooey and just fall apart turning it into mush. Did not prepare the gf bun well. Will not go again. But in a pinch you can get something there.

Andrea Venezio

I’m gluten free and they changed their menu from the last time I was there.

Kelly Jerred

Pizza Ranch does have the best tasting gluten-free crust available out there. The employees are always very friendly and very efficient at their job jobs. All their food is very good Including my favorites, broastad chicken, Pizza and potato wedges. I usually order takeout, but the buffet has a lot of choices and is always very good.

Jeremy Kerstetter

First time at an Inferno Food by Fire, we liked it. We searched Google for a pizza place with gluten free options and this was what we found. Great option. They have regular, gluten free, and cauliflower crusts. We ordered 3 pizzas for 4 people and an order of chest bread sticks with marinara sauce. Friendly service, the young lady helped us navigate the "new to us" menu. The pizzas, although thin crust, were flavorful and filling. We had leftovers. The bread sticks lacked in flavor, but they were just a side. We would definitely eat here again. Not the cheapest pizza place, but I'll pay extra for unique flavors and combinations.

Palmer Hansen

The service was amazing. Wendy did a phenomenal job taking care of us. Our drinks never went dry and she was always there. Got our order right the first time and my goodness. The pancakes where amazing. And they even offer gluten free burge runs and possibly toast. Definitely recommended if you are a local or a visitor.

Lauren Butler

Henry Harper

Courtney M. Walker

DO NOT EAT HERE. If I could give zero stars, I would. The menus, tables and booth were filthy, sticky and chunks of left over food. The server was the opposite of friendly, I would even go as far to say she was rude. I told her 3-4 times that I had severe food allergies and what they were exactly. She brought guacamole WITH tortilla strips mixed in (gluten & corn allergy) and when we spoke to her about it, she said it isn’t corn tortillas (also have a corn allergy), she was very rude. She said I could order a cheese quesadilla, I reminded her a 4th time that I’m allergic to dairy. She said okay, chicken quesadilla, I said I cannot have that because the chicken is pre-seasoned and tortillas are corn or gluten. She was very snotty and stomped away from our table. Everything is premade and pre-seasoned so they can’t accommodate allergies, nor do they even try. Will NOT ever go back or recommend this restaurant to anyone. We left immediately and went to a different Mexican restaurant near the mall, and they were wonderful! The server was very accommodating and kind.

Monique Murphy

Cynthia Rascoe

Angela Brunswick

Cindy Carson

Donald Ward

We had an amazing server who was able to provide us with a gluten-free menu.

Randy Archer

Robin Wright

Dave Denekas

Steak was overcooked as I was looking for medium and it was well done. Service was very slow and it was not busy. It was my wife’s birthday and is gluten free. The server told us about a brownie and ice cream she would get for dessert. Later he said the only gluten free dessert was a couple of different items so she chose one of those. It showed up on the bill so I asked about it and he said that was not offer but he did not mention anything about charging for it. We would not go back to this restaurant if we lived here but we will go back to the one in Sioux City Iowa as that is a great restaurant!

Margaret Mathews

Leonard Collins

Cornelia Cooper

Michael Morgan

Paul Hull