This charming food truck offers a dedicated gluten-free fryer and gravy, ensuring a safe and delicious experience for those with gluten intolerance. The relaxed parking lot setting with picnic tables invites guests to enjoy classic gluten-free poutines and fries in comfort.
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Emma Jackman
I love this place! I have celiac, and one of my favourite foods is poutine. It is extremely hard to find good, gluten free poutines anywhere. It’s either not gluten free, or just spicy gravy. I love how this place has dedicated gluten free options, and multiple. This poutine was so good! I love cheese and gravy, so those were my favourites. Sometimes fries aren’t my thing, but I ate all of these! I loved them. I’m excited to try more items! And I can finally have a poutine without feeling like crap after because of gluten 😁 Wishing them the best of luck! Sorry for the crappy picture. Also should mention, we only waited not even 5 minutes!
Step into an elegant space where live piano music enhances the warm, sophisticated atmosphere, creating a truly special experience. The chic, modern decor feels both cozy and refined, making it an inviting setting for those seeking gluten-free dining with attentive service.
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Shaymaa okasha
I recently tried Persis Grill and it was a great experience. The staff were incredibly helpful when we mentioned our need for gluten-free options. The food itself was absolutely delicious, fresh and authentic.
Lively spot with gluten-free buns and a vegan carrot cake, plus modifiable hearty dishes.
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CherryCherry Five
Visited last night. Overall, we enjoyed our meals. However: it was very loud (in general, not due to music) and we all had trouble hearing each other from one end of the table to the other (two tables pulled together). The waitress seemed distracted/bothered and/or couldn't hear us herself and twice missed something that was requested. Ordered a lemon drop martini ($14!!!) and the glass was about 3/4 full, almost like someone had taken a sip or two before it was served, and the stem of the glass was sticky. All of our food was lukewarm instead of hot. For the women, there was only one bathroom with only two stalls, and one was out of order, causing lineups of 3 people or more at times. And finally, there was nothing on the menu to indicate which meals were gluten-free except for mentioning that gluten-free buns were available for burgers. The waitress didn't know either. We were surprised that something that simple was left off the menu; there were spots for alcohol-free items on the menu, but nothing to show what was gluten-free, vegetarian, or vegan. The food was tasty though and we all particularly enjoyed the whipped feta with sundried tomato pesto appetizer, but it needed another naan with it as we had cheese left over; We wound up eating the rest of the cheese with our utensils.
This eatery features an inviting atmosphere blending a nostalgic late '80s vibe with clean, accommodating service. It ensures safety with dedicated gluten-free cooking areas and clear labeling, making it a reliable choice for gluten-free diners seeking a comfortable, inclusive setting.
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Elaine Burnette
Awesome place and I'm also Celiac they were very good and had dedicated cooking for meal. All food well labeled for GF
Accommodating Gluten-Free