Top 6 Gluten-Free Spots with Outdoor Seating to Enjoy in Saarbrücken

B. Lu

We went to LUUC for breakfast for the first time today and were very excited. Since I am gluten-sensitive and there are hardly any gluten-free options anywhere (except muesli, etc.), I was happy that you can get gluten-free bread for breakfast at LUUC. We had breakfast for 2, which was very rich, vegetarian and served with homemade jam, hummus and much more. You can also order coffee with your choice of 4 different types of milk. The atmosphere is cozy as the café is not too big. The service was very nice and helpful. We will be happy to come back and can only recommend LUUC.

Jakob van Vlijmen

Gluten free

Ano Nym

Everything was great: very friendly service and delicious food, which is gluten-free and served with gluten-free soy sauce, just perfect

Finnja Wahlen

When I was invited to a party here, I expected that I wouldn't be able to eat anything because of my celiac disease. The opposite was the case. When asked, I was able to eat almost exactly the same as everyone else. After speaking to the chef, I was confident that I didn't have to worry about the risk of contamination. A few components were adjusted and I had my own delicious gluten-free dish.

Dirk Ludigs

For many decades, Gemmel was one of the traditional restaurants for fine French cuisine on the St. Johanner Markt. After a short interlude, a new generation has now taken over, wiped the dust from the dining room and menu and created "a gem", a little gem just a few steps away from the crowds and extremely average food at Saarbrücken's St. Johanner Markt. The mid-century seating is stylish and understated enough to showcase the listed interior with its Art Nouveau tiles (before the old Gemmel moved in, the room was a horse butcher's shop). The service was warm and nonchalant, and special requests (I have to live gluten-free) were implemented naturally and without any problems. The evening menu was small, with newly interpreted classics (cod with black pudding crust, roast beef with mac and cheese and salsify) on an equal footing with vegan and vegetarian dishes. The small wine list impresses with regional delights (Auxerrois from the Moselle, Riesling from the Saar, Chardonnay from the Palatinate). The kitchen works precisely, the food was extremely tasty, the presentation was up to date, and the portions were filling. High level without pretentious chi-chi. Gemmel's (metaphorical) daughters have taken the traditional restaurant into the 21st century and to new heights. Our future favorite restaurant when visiting Saarland. Or to put it in Berlinerian terms: Jab, no need to complain! ;) Thanks for the lovely stay!

Sara B.

Nice restaurant close to the concert venue in Saarbrücken, ideal for a meal or a drink pre or post concert. Vegan/gluten free alternatives, good quality.