Top 11 Gluten-Free Spots with Outdoor Seating to Enjoy in Central Station, Milano

Line Bjørnebo

A cozy atmosphere and big portions. But the pizza dough seemed ready-made, and we were a bit underwhelmed as we continued to eat. All of a sudden, I found a hair that was very clearly not mine inside the pizza. The waiter offered to replace the pizza or give me something else to eat, but we had all lost our appetites then. We were also a bit stunned that the waiter didn't seem bothered about it. No surprised face or "sorry about that". Plus points for gluten-free alternatives, but we would perhaps classify this as more of a tourist trap than real italian ristorante.

Inmaculada García Briega

Restaurant that pays attention to allergens. I recommend the gluten-free pizza, which can have any ingredients you want. The dough is delicious and they assemble the pizza and bake it right away. The only bad thing is that it is an additional €4 for the gluten-free dough.

Fernando Armenteros Collado

Everything quite delicious, generous portions. Although they offer gluten-free dishes, they do not have much variety, something to improve

Francesco Tierno

Finally after some time we try this place, very calm and clean. Larger than expected and with the possibility of sitting outdoors. Two beers, a mixed appetizer and a Tortello 4 meat master Tortello butter and sage very good total 40 euros I would say adequate Stuffed pasta very similar to the Bolognese one and to say that it means that they were really tasty. Finding a place like this in Milan is not a given. Very good fried food, clean oil and friendly staff. A targeted compliment to Daniele and Vincenzo who are very cheerful, productive and available to provide technical information in case of curiosity. The mix of fried foods is accompanied by a truly pleasant gluten-free tartar sauce Obviously they also sell drawn pasta, for now only spaghetti but who knows in the future. It is possible to buy raw pasta packaged by them so you can have fun experimenting at home with a good quality product.

Xoan Carretero

They control the gluten issue, they have gluten-free dimsum and they advise you very well. The poke bowls are delicious.

Maria

I often go there for lunch break, fast service and honest prices. The dishes are also very good. Furthermore, they have gluten-free bread (+2.5€).

Eric Shaw

Luciana S

Matteo was wonderful. He supported a celiac person at the table in an exceptional way by suggesting and recommending delicious dishes without the slightest trace of gluten. Perfect!

Valentina

Young and friendly place, ideal for a breakfast, a brunch or a quick meal. Handy service, friendly and helpful staff. All proposals are vegan and in some cases can be modified with gluten-free bread on request. Good selection of savory and sweet dishes, typical brunch menu with cafeteria and juicers.

Francesco Arculeo

Refined place with an essential menu but of great substance and effect in combining different textures and flavors while respecting tradition. I recommend it. Respectful of celiacs

flavia matta

Unfortunately, I was amazed to notice that you closed the only gluten-free location near the station! It was my stop also because the piadina is excellent and I didn't run the risk of contamination. Sin.