Via Giacomo Matteotti, 19, 56048 Volterra PI, Italy
Celiac friendly
DeliveryKid FriendlyLunchTake AwayDinner
This spacious, diner-style restaurant offers a cozy, family-oriented atmosphere with a welcoming, informal vibe. Known for its extensive gluten-free menu and attentive service, it ensures a comfortable and inclusive dining experience for those seeking gluten-free options.
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Loretta Lucantonio
Most of the menu can be done gluten free and the pasta was delicious, definitely coming back!
This cozy, elegant spot offers a breathtaking location in front of a historic square with heated outdoor terraces for comfort. The friendly, attentive staff ensure a welcoming atmosphere, making it ideal for those seeking excellent gluten-free dining options in a charming setting.
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Efrat Caspi
Service is not something, sometimes they do you a favor by serving you. The steak tartare was delicious, the soups (tomatoes with bread and vegetable soup) were also delicious. Pizza... nothing and salad... casual... mostly green leaves. If possible, skip it and look for another place. There are gluten free pizzas.
Via Porta all'Arco, 11-19, 56048 Volterra PI, Italy
Accommodating Gluten-Free
DeliveryKid FriendlyLunchDinnerOutdoor Seating
Set on a peaceful, shaded street of art galleries, this unique spot features 2500-year-old ruins beneath its architectural floor. Guests enjoy a cool, restful ambiance at nicely shaded outdoor tables, complemented by a welcoming and accommodating service focused on gluten-free needs.
This spot offers a comfortable atmosphere with an open kitchen concept that adds to the dining experience. The staff is knowledgeable and attentive to gluten-free needs, providing gluten-free pasta and bread options, though cross-contamination is possible.
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Alejandro Hernandez
Very good homemade pasta. They had no problem telling us that there was also gluten-free pasta (only macaroni and not the best but there was one) although they told us that in case of allergies there was some cross contamination since everything is made in the same kitchen. The sauces were good and so was the meat.
Celiac friendly
