Excellent evening, restaurant with traditional Toledo food, avant-garde and signature. We enjoyed every dish we were served, the meat was juicy and delicious. The attention and kindness was unbeatable, we felt at home. It is a restaurant endorsed by FACE, so highly recommended for people with celiac disease and lactose intolerance.
Spectacular place, quality dishes and welcoming service.
Place to repeat, never disappoint.
Hector assisted us, perfect management of our eldest daughter's gluten-free foods. THANK YOU
Thank you for offering a menu for celiacs! Sometimes it is very difficult to travel and find places with gluten-free options, even more so when you have children! The waitresses were also very attentive to us 😊
We loved both the friendliness and the food. The location is beautiful with gluten free options, even bread!
We had dinner and breakfast there and we will definitely return. Congratulations for your work!
My favorite place to eat out in the world ❤️ Hello, my name is Miriam and I have celiac disease. At Salida I have no shortage of options, they take care of the details with allergens, the food is delicious at an unbeatable price and the team is always wonderful. Thank you!!
An exceptional site. The first day we arrived by chance and it is the 3rd time we have returned. Good service, good food and at an affordable price. The Gluten-free bread is served with a quality that I have never seen in bars-restaurants. Without a doubt one of the best places in Toledo.
The food is excellent. Really tasty and good variety of traditional food. I have celiac decease and they were very careful with handling my plates.
Price is really good.
Not only would highly recommend, I would come back to Toledo just to have lunch here.
A place with an American aesthetic typical of the 60s, which is characterized by offering burgers with unusual ingredients, such as: kangaroo or crocodile.
It also offers dishes adapted for both celiacs and vegetarians, so it is not a bad place to meet with your group of friends if you have any of these "problems."
The menu is not expensive for the quality it offers, it also offers a daily menu with a few options. We went for about 10-20 euros per head and we left quite satisfied.
Restaurant in the Jewish quarter, located in a well-shaded small square. Local with a good friendly and calm atmosphere. The service is super good, the food is excellent, you can tell that it is homemade and they cook it daily. The menu suitable for all tastes. And something super important is cuisine adapted for celiacs, vegetarians and vegans.
Everything is delicious, the croquettes are spectacular and practically the entire menu has options for celiacs, they are very attentive, spectacular service. I will repeat without a doubt
Famous for its stew and it does not disappoint. Very good in flavor and surprising in quantity. In addition, they have gluten-free noodles and they put them separately, without contamination with the rest of the soup. Highly recommended.
Andrea has been a delight throughout the service, making it easier for me to deal with my gluten intolerance. It's nice to find professionals who are willing to help the client at all times. Exquisite food, great weekend menu and at a good price. We will return without a doubt.
We loved the place!!! I went without any expectations but it surprised me. A very cozy, family restaurant, enlivening the meal with the music of a violin, always making sure that we were well. We celebrated my husband's birthday and they collaborated with the surprise and happy birthday on the violin. My 11-year-old celiac son ate phenomenally and the visit to the winery was the icing on the cake!! Thanks for everything!
The burgers are very good and very varied. We tried several and they were all great. And the best and most important. SUITABLE FOR CELIACS, which we deeply appreciate. In addition, the staff are super friendly. Thanks for everything
Eating at this Pastucci, as well as at Santa Teresa or the place on Sinagoga Street (historic center) is always synonymous with success. To highlight the attention of Pepe and the rest of the team. The food is very good and they have gluten-free pasta. The gnochi are great and for the pizzas I always recommend the American one and a submarine (panini) like veal or cambalache.
We are from Loranca Fuenlabrada, we came to spend the day with some friends who live in Mentrida!! We have eaten at this place and both the service and the food have been spectacular!!! Very attentive with the gluten-free issue!!! Thank you very much we will return
The treatment received could not be better, the food was delicious and with a lot of variety. (They have several gluten-free options, very prepared) we will return soon.
Celiac friendly
