This spot has redefined pizza appreciation with its unique offerings and a commitment to ensuring a great experience for all diners!
People are saying
View more
Angelina Wadas
Having to eat gluten free for the last 10 years has changed the way I feel about pizza, but Monument has made me fall in love with pizza again! I can't wait for their gluten free dessert pie!
Locally loved for its vibe, unique drinks, and dedicated ownership, this spot stands out as a must-visit for a memorable experience.
People are saying
View more
Chelsee beck
What took this from a 4 to a 5 star was the locals that bought me this drink and the own shaking my hand with true pride as I left the establishment.
The girl on the phone when I ordered my to go, was nice enough. She could use a little more enthusiasm but meh, the second call (I couldn’t figure out what I wanted for me), she remembered me, offered to call me when it was done and helped me figure out what to order.
I have celiacs and IBS and this limited my options on food and I get over whelmed at times. When I got my chicken breasts they were delicious. The sauce, BlackBerry BBQ was so good, the chicken was nicely cooked and tender! Just perfect. Also good fries and coleslaw!
I sat at the bar top for a minute and the
to-gostess brought it up to me!
The bartender was a little sassy, but it’s clear she is good at her job based on the reactions I watched from many different types of people around her bar. The drink she made (secret recipe i was told), was similar to what I call a “Tank Bomb”,
If you read this review to this point, show her the picture I posted and get yourself one, if she’s there.
I saw the owner walking around, checking on people, being present with a genuine look of pride. When leaving I asked him if he was the manager and Ken said he owned it and I told him how much I enjoyed my short expierence before I even tried any food.
Good service is getting hard to come by and pride is not what it once was, so I ask you to support this establishment that is locally owned!
It is somewhat celiac friendly, I had the fajita and was fine. Don't eat the chips if you are gluten free, they fry their corn chips with their wheat chips.
First visit...I had their dark roast of the day and it was good. Not bitter or strong but full body. Paired it with a gluten free chocolate peanut butter cookie.
Will return