A cozy spot with a chill vibe, great hot teas, and a play area for kids, perfect for hanging out or getting some work done.
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Barbara Mason
Very relaxing with a play area for kids. My grandson with celiac had a delicious blueberry muffin that was individually packaged, so no cross contamination. Prices were very reasonable.
Ordered on line. Was shorted a meal and all the sauces and no straws were given. I ordered mine on a gluten free bun. The sandwich came in separate containers and I had to assemble it myself. Unfortunately the gluten free bun was still frozen in the middle so my entire sandwich was eaten cold. They said it would be 3 minutes on the missing meal. It was 12. Then still no sauces or straws. We had to request them so we could eat. Needless to say everything was cold by the time this fiasco was over. We never did get the ranch. They then decided to compensate us with one free breakfast item in the future.
Someone needs to teach them that a free breakfast entree is an insult to the customer They would have been better off not giving me anything at all. Because now that I have been insulted I will NEVER go to Chick-fil-A again.
Food was amazinggg. I don’t try new food much but this was 10/10. The sauces were great and food tasted great. Boyfriend is gluten free so this was a great option.
Experience top-notch service with skilled servers and attentive management in a bustling atmosphere that keeps diners coming back for more!
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Fawn
I loved the skill of the servers. The manager was out on the floor, greeting tables and helping servers where needed. Almost all of the tables were full. We had a group of 11, and were taken care of quickly and all orders came out correctly. I was also pleased, as the only Celiac at the table, that my food was not cross-contaminated. Everything was delicious 😋
Experience a cozy spot where Southern charm meets culinary creativity, making for a memorable brunch destination in Sanford.
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Andrea Superak
If you’re seeking a breakfast or brunch experience that combines Southern charm with culinary excellence, look no further than Buttermilk Biscuit Bar in Sanford, North Carolina. Nestled at 121 Chatham Street, this gem offers scratch-made biscuits that have quickly become a local favorite. 
Ambiance and Ordering Experience
Upon entering, you’re greeted with a warm, inviting atmosphere that perfectly complements the comfort food served. The ordering process is streamlined through an easy-to-use online system, allowing you to customize your meal and minimize wait times. Whether you choose to dine in the cozy seating area or enjoy your meal on the go, the experience is designed for convenience and satisfaction. 
Culinary Delights
The menu boasts a variety of biscuit options, from classic combinations to inventive creations. One standout is “The Sanford” biscuit, featuring fried chicken, pimento cheese, and bacon—a harmonious blend of flavors that leaves a lasting impression . For those with dietary restrictions, the gluten-free biscuits are a revelation, earning high praise for their taste and quality .  
Chef’s Touch and Community Engagement
Chef Hamm’s dedication to quality and community is evident in every aspect of the establishment. His commitment to accommodating dietary needs, particularly for gluten-sensitive patrons, showcases a level of care that sets Buttermilk Biscuit Bar apart . Additionally, the adjacent market offers a selection of locally sourced goods, allowing guests to take a piece of the experience home.  
Final Thoughts
Buttermilk Biscuit Bar isn’t just a place to eat—it’s a destination that celebrates the art of Southern cooking with a modern twist. Whether you’re a local or just passing through Sanford, this spot promises a meal that’s both comforting and memorable.
Plan Your Visit
• Location: 121 Chatham Street, Sanford, NC 27330
• Hours: Thursday–Saturday, 7:30 AM–1:30 PM
• Website: chefhamm.com/buttermilk-biscuit-bar-sanford   
Don’t miss the opportunity to indulge in one of Sanford’s culinary treasures.