Top 3 Gluten-Free Pasta Havens to Explore in New Mexico

Natalie @OTGFM

GREAT gluten free Italian menu - I’ve been coming here for years, the owner is gluten intolerant and most of the menu can be made GF (they have a whole menu) and incredible desserts couldn’t recommend more - find more on @ontheglutenfreemenu on IG & TIKTOK 🧡

Lizzy P

Their kitchen is entirely gluten free and they have tons of vegan options. Food is pricey but delicious!!

Michael M

The food was delicious and the staff is friendly! They have gluten free bread available and free ice cream on tap. I’d recommend the Chipotle Chicken & Avocado Panini.

Malyx Schaefman

I came here because I had been able to eat here safely with my gluten free diet in the past. This time around however, the server gave me alot of attitude about my diet and said that "gluten is basically floating in the air" I got sick from my "naturally gluten free" menu item. Server came carrying my plate along with gluten containing plates in the same hand. My diet isn't by choice, I have celiac disease and I got very sick from eating here. Unfortunately, I will never be willing to eat here again which is a shame because it's delicious.

Vince Bowers

Authentic dining in Taos. The ambiance alone is worth going. Great menu including vegetarian and gluten free and surprisingly good wine list at reasonable prices. A locally owned Italian restaurant complete with antipasto plate. Even if you don’t want Italian you should go. Good portions and good prices. Not fast food and hopefully Marco will tell you a joke or two. No regrets.

DJ H

Delicious food! Great gluten free options and server was very knowledgeable about GF. She also communicated the request to the kitchen. I will definitely have to try the GF pasta next time, the red chile pork was too enticing and was not disappointed! Highly recommend!

Sara LaMontine

Probably the best gluten free pizza I have ever had! Everyone else enjoyed their food too! Prices are super reasonable, and a wine flight with 5 options for $11!

Marjorie Jimenez

Literally picked this place cause we were looking for a spot to eat in Old Town and boy did we get lucky. This place was awesome and they had gluten free options and a really pretty courtyard. Ethan our waiter was amazing too. What a hidden gem we found. I had the Summer Berry salad with shrimp with a mimosa dressing that was made in house and it was yum, like legit tasted like a mimosa and paired so nicely with the salad. My friends meals were also very delicious and paired nicely with their wines. All in all, perfect find.

Julie Cason

The gluten free spinach is SOOO good—fantastic texture and such a fresh “green” taste.

Tiffany Daumueller

We always stop buy for cheesecake when we are in Albuquerque. I love that they can accomodate the size of our group. I got the Steak Diane gluten free and it was wonderful. I also got the ghirdelli gf cheesecake. I've never been glutoned after eating at this location. With so many flavors of cheesecake to choose from, everyone can find something they love. Our group got tiramisu, lemon merengue, smores, a cherry chocolate, oreo and more that i can't remember off the top of my head NM