ItalianDeliveryDinnerPet FriendlyKid FriendlyOpen Late NightLunchOutdoor Seating
This eatery offers a pleasant terrace on a pedestrian street, creating a Mediterranean atmosphere ideal for gluten-free diners. The simple, unpretentious decor and friendly, helpful service enhance a welcoming setting focused on accommodating gluten-free needs.
This welcoming spot offers a refined yet convivial atmosphere ideal for gluten-free diners. With tailor-made gluten-free menus available by reservation, guests enjoy a warm, attentive service and a delightful setting that caters thoughtfully to diverse palates.
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Laure Taillandier - Negre
Always a delight and a very warm welcome. We often order takeout and itâs a real treat for sure. With the added possibility of a tailor-made gluten-free menu, offered with pleasure.
Set beside a historic monument, this elegant spot offers a relaxed yet intimate atmosphere with a beautiful terrace overlooking a lively square. The staff's warm, considerate service ensures gluten-free guests feel genuinely cared for, enhancing the overall welcoming experience.
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Manon SG
Magnificent meal taken at the foot of the Palais des Papes at Sevin's.
We opt for the âon the bridgeâ menu which is a beautiful tribute to the city of Avignon.
Guilhem carries out very interesting vegetable and taste research from starter to dessert.
The wines that accompany the dishes are well found.
Corinne's service is efficient.
The place steeped in history accentuates the unique side of the moment we are experiencing.
Special mention for the adaptation of the menu to a gluten-free diet.
I obviously recommend this restaurant which will mark my memory for a long time!
This intimate spot captivates with its elegant ambiance and tasteful decor, creating a truly pleasant setting. The attentive staff and chef ensure a carefully tailored gluten-free experience, making every moment memorable and delightful for guests with dietary restrictions.
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Katerina Sinitskaia
This restaurant is going down as one of the greats in my memory. I could honestly rave about a dozen different factors, but Iâll start by saying that the chef was able to accommodate a gluten, lactose, and egg intolerance and expertly tailored her 6-course menu to reflect these restrictions.
Every single course was memorable, creative, and delightfulâa true sensorial experience.
We stumbled on this restaurant by accident but it turned out to be one of our best nights at Avignon!