Top 2 Gluten-Free Pizza Havens to Discover in Auvergne-Rhône-Alpes

Murray Gregory

In one word, amazing!!! We walked for 25 minutes to get to this Gluten free café and it was well worth the pilgrimage. We had lunch there. My partner enjoyed her beautiful vegetable sandwich with cheese and I had a delicious quiche. The pastries were exquisite. If you are gluten free this is a must see, must taste destination :)

Ilja Schuuring van der Togt

This was a very nice stopover after our holiday in Spain. The pizzas were delicious, two very sweet people who run this small restaurant with care and love. The gentleman makes the pizzas and the lady is from the pastry shop. I wouldn't skip dessert, it's really delicious!!!! As a Celiac, it is so nice to be able to eat without any worries. It's possible here🙏

Katelyn Coskey

Delicious gluten free pizza and beer!

George Tehan

Excellent food and service. Great pizza! Also had some gluten free options.

Silvia Grosso

Delicious gluten-free pizza. Open all afternoon you can eat at any time.

FALLET Julie

Great restaurant, tastefully decorated, very friendly owner with a lot of humor. The pizzas are very good and the gluten-free dough option is great. We all had fun

Reb Parvin

Vegan, vegetarian, and no gluten options

Kelo

We had a great time in your restaurant. The pizzas were tasty and the dough was good. We particularly appreciated the possibility of ordering gluten-free pasta (+3€ optional), which is rare and very appreciated. The prices are very fair. We will come back with pleasure!

Alice Hogendoorn

Delicious thinly prepared crispy pizzas. The gluten-free version was also tasty. We picked up the pizzas and enjoyed the sunset by the lake. The desserts that can also be picked up looked delicious.

Ced Larue (Cedla)

Monday : Quatro and Cherokee pizzas tested and approved, delicious. very good tiramitsu for dessert. Smiling and very pleasant welcome... THURSDAY : The icing on the cake...the homemade couscous taken from the Moroccan nanny's recipe...a treat! Too bad, I'm not around tomorrow. (gluten-free pizza dough possible and apparently controlled, I have not tested.)

LUIS CALVO-PARRA

We went there as they announce gluten free hamburgers but actually they do not take care of cross contamination. Chips done in the same place as tarnished fish and lack of knowledge and good treatment by the waiter who served us. Gluten free food is not only about fashion, there are people who cannot eat gluten. No empathy showed by the waiter. Only a burrata salad is what you can actually eat gluten free in here.

Daniel Nordin

Jacks is one of the only restaurants that could meet a simple thing like gluten free burger bread. The straff was amazing and the food delicious.

Lucie Contini

For us, it is one of the best restaurants in Bourg d’Oisans. I had already been there a few years ago and we returned there by chance for my father-in-law's birthday and what can I say, still just as good! We had the Rock’n’Pear and the Mountain burgers as well as the fish and chips and we had a great time. The menu is simple but the products are fresh and of good quality and everything is homemade, whether it's the fries or the desserts!! So rare these days... The portions and toppings are copious! Especially since the recipes are daring with incredible food combinations for those who appreciate sweet and sour. In addition there are plant-based or gluten-free options. Finally, the service is fast and pleasant with attentive staff. In short, we enjoyed the first evening so much that we went back the next day and tried the pizzas as well as the meats and once again faultless. You can go there with your eyes closed. See you soon!!

Sophie richard

A pleasant and fast service. Very good pizzas and above all the possibility of eating a gluten-free pizza! Thank you What happiness

François Regheere

The pizzas are very good and generous with fresh products. Possible gluten-free option 👍🏻 I recommend.

Pascaline boulbès

Great gluten free pizzas And adorable owners

Cyrielle Aufrere

As a long-time customer, for me these are the best pizzas in Clermont by far! Fresh and local products, sublime dough, original recipes, a leading vegan choice, gluten-free and zero waste! And Rémy is always very welcoming, passionate and committed to doing well for his customers. Thanks for everything <3

Vincent M

Perfect place to spend a quiet evening. And the big plus, gluten-free pizzas

François BALLEREAU

A very warm welcome and the creation of excellent gluten-free pizzas to order! A big congratulations

Charlotte B

Hands down the BEST gluten free pizza I have ever had! Service was fantastic as well. Recommend visiting here for GF pizza. Great selection of vegetarian options as well.

Petra de Vries

Delicious gluten-free pizza (pinse) eaten at Zaino ristorante Evian. Good service and friendly staff.

Paula Cappelletti

Very unfriendly bosses and misleading card. We were told at the entrance that all the pizzas were gluten-free (we are coeliacs), we sat down and it was the waiter who finally told us that there was gluten in all the doughs When we were outraged, we were sent away, telling us that it wasn't just gluten that we were intolerant to! In short, an undrinkable family!

laurie Desenfant

Gluten-free pizza to order. Very good pizza. A pleasant team that listens to its customers.

Mark Williams

A great pizza restaurant to visit. The pizza was great. My partner is coeliac and the restaurant was very careful when they prepared their food.

Arnaud _9

Good pizzas and particularly attentive to those intolerant to gluten.

AUDREY SETTINIERI

Truly excellent. The welcome, cuisine, service, the atmosphere is great, the change of scenery was present. We had a pleasant time and above all it's really great to have gluten-free pastas and pizzas like in Italy.

Sarah

As an Italian I can say that I really enjoy myself here. Excellent quality of ingredients, Italian coffee, possibility of finding lactose and gluten-free food (very difficult in these parts). The staff is very kind, also the girl who works inside is Romana, super expert and kind, always with a smile and welcoming. What more should I tell you? 🙂

Lise Langouët

Great with a gluten-free option! I like the Caterina and next time I will take Capriciosa ☺

Lucy Hamilton

Fantastic food and delightful atmosphere. Gluten free galettes which were hugely generously filled. Also a delicious tartiflette and splendid deserts.

Sofie Corluy

We arrived in the middle of a storm, without reservation and were looking for glutenfree food (coeliac patient) The very friendly owner immediately said she would be able to accomodate our need and suggested 3 dishes that could be prepared glutenfree. The food was absolutely delicious, and most important: the coeliac patient didn’t get sick, so the necassary precautions were taken. Thank you for going the extra mile!

nicolas beguin

Very nice little Italian restaurant. The products seem to be of good quality. The only downside for me is very little choice with meat for pizzas and even less for pasta. However, I would like to highlight the effort for the vegan and vegetarian options as well as a gluten-free beer. This remains a very good address

M A

3 very good pizzas, the staff pleasant even among themselves, it created a good atmosphere. The gluten-free beer is as much a plus as the peach and pear fruit nectar. Local organic products are a good idea and the ice cream is a local product Just one downside: the ice creams are much too cold

Dorothée Brunel

It's always a real pleasure to come to Pizz'art. You have the impression of coming to visit friends as the welcome is warm, the decoration is harmoniously out of tune, a cozy atmosphere here, a large table there. And finally, the light and dynamic touch of Thierry Torres' paintings. As good with brushes as behind a stove. Being gluten intolerant, I no longer have the joy of being able to enjoy these pizzas and ravioli gratins, but I had the right to a delicious "very nice toast" with rice flour and einkorn accompanied by these small salads (quinoa, cabbage, greens...) Here we come to fill our bellies but we also leave with eyes and hearts full of sweetness and beauty. Don't change anything... thank you 🥰

Emile Buring

Super friendly owners, pizza base made of almost gluten-free flour and the pizzas were generously covered. Thank you!

Djemel Belguellaoui

quality pizza handmade with AOC products and you see that it is made in front of you they are helpful fast well organized the only thing is that for those who are vegan the pizza choices are very light and late at European level in France the pizzerias are really late at the vegan and gluten-free level apart from that really top pizzeria

Carla “Pampa 06200” Pampa

The restaurant has a magnificent view of the sea and parking is available. We were very well received, the waitress was very nice. For celiacs there is a GLUTEN-FREE option for pizzas! They are delicious and cooked in an aluminum box to avoid contamination It's so rare and appreciable So a big thank you to them we will come back!

Viviane Boris

Excellent pizzas, ideal dough for “gluten-free”, Léna adorable chef. I highly recommend ❤️❤️❤️

Pascal Collin

Top gluten free and excellent Calzone

Johanna Cécile Sanchou

Pizzas transport us to Naples The city of pizza. The dough for gluten intolerances is divinely worked, risen and cooked. The toppings combine freshness with flavor. It's simply very, very good. The most chili oil with olive oil and the pot of Italian chili that you dose according to taste. Very warm welcome and rock chic setting. A box. Well done

Louis Callabe

Great place that adapts well to food intolerances (gluten). Very friendly staff, it was great! Thanks again :)

nathalie Gourgaud

A nice place. I go there quite regularly and never disappointed. For gluten-free people like me I always find something to eat

Ray-Anne De Brandt

Cozy terrace next to the center of Grignan, friendly and approachable staff. Not that much choice, especially for specific dietary requirements such as lactose and gluten intolerance, but there are a few options. The carpaccio was delicious, but the fries were super tasty (and I'm Belgian)!! The prices are also reasonable.

C L

The only place where I allow myself a deviation from my gluten-free diet because the pizzas are excellent! Plus an unbeatable quality/price/quantity ratio. A always pleasant team, especially the manager who always has a smile and a kind word for each customer. Finally a nice terrace at the back. In short, go there with your eyes closed: We have been going there after the cinema for 4 years, we have never been disappointed :)

Guillaud Clara

Restaurant offering gluten-free pasta, cooked in separate water! Very interesting for those intolerant to gluten. And even a delicious gluten-free chocolate fondant to finish this meal. Fresh, quality cuisine. Warm and very friendly welcome!

Karine Penin

Very good address. The pizzas are well garnished and the traditional dishes well prepared. You can eat there even with gluten and lactose intolerance!! (not celiac) The staff is very welcoming and attentive.

Laurie Cittadini

Excellent dishes, always impeccable welcome. We come regularly and are always won over by the dishes and desserts of the day offered. A special mention for the professionalism of the team, who, for an allergy issue, prepared a gluten-free dish for me with extreme kindness.

Google Mail

Ah, it’s the crème de la crème of pizzerias within 20km!! Since the recovery after Sandy's ptite'zzeria, Anthony has been able to make recipes that are just as tasty!! 😍 I order quite often and the quality is always there! Afterwards, if I can suggest the idea or try gluten-free pizza dough, and salt-free dough, I know that we have to see the profitability but it will be a great pleasure for this minority who are restricted by basic foods .

Quentin RD

Very good restaurant, even including gluten-free options for celiacs like me. The tomato sauce is very good. I highly recommend

Eliane Andre

Cuisine, dishes made with easily digestible products (pizza / panini / paws, etc.). (I didn't eat pizza, I didn't like pizza, since I tasted Yolette's,...As I'm on a gluten-free diet, Yolette knows how to adapt... Very COnViale and cozy atmosphere: I DEEPLY RECOMMEND!!!

Lyly imsoly

I recommend this kebab. I called to order for my 4 year old son who is allergic to dairy and gluten. The seller kindly checked the ingredients of the fries and the kebab while other kebabs had refused. He even checked his escalope spices himself and was really very careful. It's very reassuring to come to a snack like this, especially when you know the severity of an allergic reaction. Thank you very much my son, it’s a treat!