This spacious pizzeria features a dedicated gluten-free kitchen ensuring safe, cross-contamination-free dining. Its thoughtful, inclusive environment and attentive service create a welcoming atmosphere perfect for those seeking excellent gluten-free options.
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Michele Moretta
"I was incredibly impressed with Pizzeria Sunrise! Despite it being a Saturday night at 8:30pm, a typically chaotic time, the service was impeccable and the dishes arrived surprisingly quickly.
The quality of the raw materials is evident in every bite: the ingredients are fresh and of the highest standard, making each pizza an exceptional dining experience.
But what really makes Pizzeria Sunrise unique is its incredible inclusivity. I have rarely seen such attention paid to dietary requirements: the menu offers specific options for celiacs and lactose intolerants. The gluten-free and lactose-free pizzas are true works of art, expertly prepared without any compromise on taste or texture. It's fantastic to find a place that puts so much effort into ensuring that everyone can enjoy delicious pizza.
I would highly recommend Pizzeria Sunrise to anyone looking for not only great pizza, but also a thoughtful and inclusive dining experience.
This bright, spacious pizzeria features a separate oven dedicated to gluten-free baking, ensuring safe preparation. The welcoming, well-organized environment caters attentively to dietary needs, making it an excellent choice for those seeking authentic gluten-free options in a clean, comfortable setting.
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Tania Catania
We ate an excellent gluten-free and lactose-free pizza, the flavor of the tomato and mozzarella was excellent at a reasonable price. We were well received, the place is clean, the oven is separate. They are very prepared for gluten-free
This spot boasts a stunning atmosphere, innovative pizza options, and a solid commitment to sustainability.
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Giulia Oliviero
Reservation required with penalty in case of no-show? It's okay, I accept the rules and book for 10pm. It's a shame that, having arrived on time, we are immediately informed - with a fake "let's hope it's not a problem" - that there is no gluten-free option, no 3-cook pizza and several other products on the menu are unavailable. Small details, right?
At that point in the evening, obviously, we had no options. Strange, however, that the emails to remind us of the reservation (and the penalty) arrived on time, while no one deigned to warn us of the absence of half the menu.
The pizza is good, the service too, but after weeks of waiting to be told "we opened to please customers" almost sounds like a mockery. Why not, we weren't happy at all.
Ps. In the end I took a DOC, which I could have eaten even close to home without making the 1 hour drive.
This lively spot offers a welcoming, fresh atmosphere with a wide choice of gluten-free options, making it one of the few pizzerias catering well to celiacs. The light, expertly seasoned dough and attentive service create a standout experience for gluten-free diners.
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Delia Bifone
I ordered a gluten-free pizza, quite good dough, certainly one of the best gluten-free pizzas I've eaten.
This restaurant offers a lively atmosphere popular around 8 PM, with excellent cleanliness and attentive service that shows genuine care for guests with dietary needs. The setting is welcoming for those seeking a gluten-free dining experience with quality and comfort.