This small, welcoming trattoria offers a warm and intimate atmosphere perfect for guests with celiac disease. The wood-fired oven creates a cozy ambiance, while the friendly service ensures a comfortable experience for those seeking gluten-free dining in a peaceful setting away from traffic.
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Christian Kutscher
A beautiful little pizzeria in the mountains of Imperia city.
Extremely accommodating, and the pizzas were simply amazing.
The price/performance ratio was great.
Even though I hadn't pre-reserved a gluten-free option, they made one ready.
I'd be happy to come back!
English is spoken by the owner's (presumably) son. Otherwise, only Italian.
This cozy spot features a bright, modern interior and outdoor terrace seating under gazebos, creating a welcoming atmosphere. Known for its attention to gluten intolerance, it offers a nice and clean environment with impeccable service ideal for celiacs.
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Dario Milanese
Pizzeria restaurant that prepares pizzas, first courses, second courses and desserts. There are numerous alternatives among the white pizzas and you can ask for gluten-free dough. The drinks cost only 50 cents more than water.
There are some tables inside, set up in a bright and modern environment. Other tables are set up under the gazebos in the parking lots in front of the restaurant, close to the roadway.
The waiters are not very coordinated with each other: the first person who assigned the table did not tell his colleague to clean up and set the table; at the end of the meal, no one came to ask if we wanted a dessert, a coffee or a liqueur.
A hidden gem with a thoughtful menu offering creative options and high-quality ingredients, perfect for a satisfying dining experience.
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H. S.
From the perspective of a German tourist: This is a simple, yet lively, and well-attended pizzeria in a backyard, frequented predominantly by locals. On a Saturday evening, we were given the last available table. The food is typical, with gluten-free options available. The quality is decent, and the service is prompt. In addition to wine by the glass, several bottles of decent regional wine are also available. We opted for an Ormeasco, as Dolcetto is called here.
This review explicitly reflects the authenticity of its simplicity and normality. Anyone expecting "showmanship" is in the wrong place.
Perched by the harbor, this spot offers a panoramic outdoor area with beautiful port views, creating a jovial atmosphere enhanced by good music. The staff is attentive to gluten-free needs, providing a welcoming setting for those with dietary restrictions despite occasional menu limitations.
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Daniela Castellana
Great food, super friendly and professional staff.
Possibility of gluten-free foods.
My point of reference in Imperia.
Absolutely recommended
Celiac friendly
